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Food and Agriculture Organization of the United Nations

GLOBEFISH Highlights - A quarterly update on world seafood markets: 2nd issue 2021, with Annual 2020 Statistics

GLOBEFISH Highlights - A quarterly update on world seafood markets: 2nd issue 2021, with Annual 2020 Statistics

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  • More about GLOBEFISH Highlights - A quarterly update on world seafood markets: 2nd issue 2021, with Annual 2020 Statistics

This report provides an update on market trends for major fish commodities, including tuna, groundfish, and small pelagics, using data collected by the European Price Report and FAO GLOBEFISH.

Format: Paperback / softback
Length: 78 pages
Publication date: 30 March 2022
Publisher: Food & Agriculture Organization of the United Nations (FAO)


This comprehensive report, compiled by merging data from the European Price Report and additional market survey insights gathered by FAO GLOBEFISH, offers a timely update on prevailing market trends for a diverse range of significant fish commodities. These include tuna, groundfish, and small pelagics, providing valuable insights into the dynamics and fluctuations of these important seafood sectors.

The report begins by providing a succinct overview of the global fish market, highlighting its size, structure, and key players. It then delves into the specific trends and developments affecting each of the major fish commodities, providing a detailed analysis of supply, demand, pricing, and trade patterns.

Tuna is one of the most prominent fish commodities covered in the report, with a focus on its production, consumption, and market dynamics. The report discusses the various species of tuna, their distribution, and fishing practices, as well as the factors influencing their prices, such as supply and demand, weather patterns, and geopolitical events.

Groundfish, another significant fish commodity, is also examined in detail. The report discusses the different species of groundfish, their distribution, and fishing practices, as well as the factors affecting their prices, such as overfishing, quota restrictions, and changing consumer preferences.

Small pelagics, such as sardines, anchovies, and mackerel, are also covered in the report. The report discusses their production, consumption, and market dynamics, as well as the factors influencing their prices, such as supply and demand, fishing technology, and consumer preferences.

In addition to providing a comprehensive analysis of market trends, the report also offers insights into the challenges and opportunities facing the fish industry. It discusses the impact of climate change on fish stocks, the need for sustainable fishing practices, and the role of government policies and regulations in shaping the fish market.

Overall, this report is a valuable resource for anyone interested in understanding the current state and future prospects of the fish market. It provides a comprehensive analysis of market trends, challenges, and opportunities, and offers insights into the key players and factors influencing these sectors.


Dimension: 297 x 210 (mm)
ISBN-13: 9789251348505

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