Glycobiology and human diseases are explored in this book, covering topics such as immunoglobulins, inflammation, glycosylation, natural anti-glycan antibodies, urinary glycans, human milk glycobiology, and pectins as biological modulators. It provides analysis of comprehensive data and conclusions with perspectives.

Format: Paperback / softback
Length: 334 pages
Publication date: 31 March 2021
Publisher: Taylor & Francis Ltd

Glycobiology is a fascinating field that explores the complex relationship between carbohydrates and human health. This book delves into various aspects of glycobiology, including immunoglobulins, inflammation, glycosylation, natural anti-glycan antibodies, urinary glycans, human milk glycobiology, and pectins as biological modulators of physiological reactions. By analyzing comprehensive data, the book provides valuable insights and conclusions that can help improve our understanding of glycobiology and its role in various diseases.

Glycobiology: A Comprehensive Guide to Human Diseases

Glycobiology is a branch of biology that studies the structure, function, and interactions of carbohydrates in living organisms. It plays a crucial role in various aspects of human health, including immunoglobulins, inflammation, glycosylation, and the therapeutic significance of natural anti-glycan antibodies in malignancies and normal and aberrant pregnancy. In this book, we will explore these topics in detail and discuss their implications for disease diagnosis and treatment.

Immunoglobulins and Glycosylation

Immunoglobulins are proteins that are produced by the immune system to fight against pathogens. They are composed of two heavy chains and two light chains, and each chain contains a variable region that can bind to specific antigens. Glycosylation is the process of adding sugar molecules to these proteins, which can affect their structure, function, and stability. Glycosylation can also be used to modify the immune response, making it more effective against pathogens.

Inflammation and Glycosylation

Inflammation is a natural response to injury or infection. It is characterized by the release of inflammatory mediators, such as cytokines, chemokines, and prostaglandins. Glycosylation can play a role in inflammation by affecting the expression of these mediators. For example, glycosylation can increase the expression of cytokines, which can lead to inflammation.

Natural Anti-Glycan Antibodies in Malignancies and Normal and Aberrant Pregnancy

Natural anti-glycan antibodies are antibodies that can bind to glycan structures on the surface of cells. They can be used to target and kill cancer cells. Natural anti-glycan antibodies have been shown to be effective in treating a variety of cancers, including leukemia, lymphoma, and breast cancer. They can also be used to treat normal and aberrant pregnancy, where they can help to prevent miscarriage and promote healthy pregnancy.

Identifying Urinary Glycans as a Possible Method for the Diagnosis of Lysosomal Storage Diseases

Urinary glycans are a type of carbohydrate that is found in the urine. They can be used to diagnose lysosomal storage diseases, which are a group of genetic disorders that affect the metabolism of carbohydrates. Lysosomal storage diseases can cause a variety of symptoms, including muscle weakness, seizures, and cognitive impairment. By analyzing urinary glycans, researchers can identify the specific type of lysosomal storage disease that a patient has.

Glycobiology of Human Milk

Human milk is a rich source of carbohydrates, including lactose, galactose, and sialic acid. These carbohydrates are important for the growth and development of infants. Glycobiology of human milk has been studied extensively, and it has been shown to have a variety of biological roles and diseases. For example, lactose is important for the absorption of calcium and vitamin D, while galactose is important for the production of breast milk. Sialic acid is important for the immune system and the development of the brain.

Pectins as Biological Modulators of Human Physiological Reactions

Pectins are a type of carbohydrate that is found in fruits and vegetables. They are important for the regulation of the immune system and the regulation of blood pressure. Pectins can also be used to treat a variety of diseases, including cancer, heart disease, and diabetes. By analyzing pectins, researchers can identify the specific type of pectin that is effective for a particular disease.

Conclusion

Glycobiology is a complex field that plays a crucial role in human health. By analyzing comprehensive data and developing productive conclusions and perspectives, we can improve our understanding of glycobiology and its role in various diseases. This book provides valuable insights and conclusions that can help improve our understanding of glycobiology and its role in various diseases.

Weight: 617g
Dimension: 254 x 178 (mm)
ISBN-13: 9780367783174