Gnocchi Horror Show Cookbook: 50 Blockbuster Movie-Inspired Recipes

The Gnocchi Horror Show Cookbook is a collection of 50 movie-inspired recipes, featuring pun-based titles like "The Silence of the Clams," "Frying Nemo," and "Jurassic Pork." Each recipe is designed to pair with a specific film, covering a range of genres from comedies to horrors and action films.

Format: Hardback
Length: 144 pages
Publication date: 11 April 2023
Publisher: Ryland, Peters & Small Ltd

Lights, Korma, Action! Get ready to immerse yourself in a world of culinary delights inspired by the greatest movies ever made! The Gnocchi Horror Show Cookbook presents a director's cut of the finest dishes that pay homage to the finest films in cinematic history. These recipes are like culinary sequels, taking you on a delightful journey through the silver screen. With 50 blockbuster pun-based recipes featuring titles like "The Silence of the Clams," "Frying Nemo," "Peel Harbour," "School of Wok," "Pinenuts of the Caribbean," "Cook-a-Dahl Dundee," and "Jurassic Pork," this cookbook is a celebration of five-star cuisine from the big screen. Each recipe is not only delicious but also pun-tastic, allowing you to enjoy your favorite films alongside their accompanying dish or snack. Whether you're in the mood for a comedy, a drama, a horror, or an action film, this cookbook has something for everyone. From "Edward Caesarhands" to "Loaf Actually," you'll be transported to a world of culinary delights that will leave your taste buds craving more. So, grab your forks, turn on the lights, and get ready to experience the magic of movie-inspired cuisine like never before!

Weight: 542g
Dimension: 177 x 219 x 20 (mm)
ISBN-13: 9781912983636