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Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications
Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications
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- More about Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications
The third edition of the Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications is a comprehensive guide to membrane applications, covering the latest advancements in membrane science and technology. Written by experts from around the world, it covers a range of fields and is a valuable resource for newcomers and professionals alike.
Format: Hardback
Length: 572 pages
Publication date: 22 December 2023
Publisher: Taylor & Francis Ltd
The third edition of the Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications is a comprehensive and up-to-date resource that delves into the diverse applications of membranes in various industries. Written by experts and professionals from around the world, this handbook offers a one-of-a-kind overview of the existing literature in the field.
The book is extensively illustrated, providing clear and detailed explanations of complex concepts and processes. It covers a wide range of topics, including organic solvent-resistant nanofiltration, membrane condensers, membrane reactors in hydrogen production, membrane materials for haemodialysis, and integrated membrane distillation.
This handbook is designed to appeal to both newcomers to membrane science and experienced engineers and scientists seeking to expand their knowledge on the latest advancements in the field. It provides a thorough exploration of membrane technology and its applications across a diverse range of industries, including biotechnological and food processing, industrial waste management, and environmental engineering.
With its comprehensive coverage, detailed illustrations, and expert insights, the Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications is an invaluable resource for anyone interested in membrane technology and its potential applications.
Weight: 1270g
Dimension: 280 x 210 (mm)
ISBN-13: 9781032259185
Edition number: 3 ed
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