Health Professional's Guide to Nutrition, Diabetes, and Pregnancy

This resource provides guidance to health professionals caring for pregnant patients with diabetes, including gestational, type 1, and type 2 diabetes mellitus. It covers demographics, physiological changes, medication use, culture, and health literacy, with four case studies and appendixes.

Format: Paperback / softback
Length: 278 pages
Publication date: 01 September 2021
Publisher: American Dietetic Association,U.S.

This comprehensive resource, written and reviewed by an interdisciplinary team of registered dietitian nutritionists, physicians, nurses, and pharmacists, offers guidance to healthcare professionals caring for pregnant patients with diabetes, including gestational, type 1, and type 2 diabetes mellitus. It encompasses a wide range of topics essential for optimal care during this critical period.

Demographics of diabetes and pregnancy:

The resource provides an overview of the prevalence and characteristics of diabetes among pregnant women, including the impact of race, ethnicity, and socioeconomic status on diabetes outcomes. It also explores historical trends in diabetes and pregnancy management, highlighting advancements and challenges in care.

Physiological changes in pregnancies complicated by diabetes:

In-depth explanations are provided to understand the physiological changes that occur during pregnancy, particularly in women with diabetes. This includes an understanding of the effects of diabetes on the maternal and fetal health, as well as the challenges in managing blood sugar levels during pregnancy.

Diabetes management from preconception counseling and care for patients with preexisting diabetes to antepartum and postpartum care for all types of diabetes:

The resource offers a comprehensive approach to diabetes management, covering preconception counseling, care for patients with preexisting diabetes, and comprehensive antepartum and postpartum care for all types of diabetes. It discusses the importance of regular monitoring, medication adjustments, and lifestyle modifications to achieve optimal glycemic control during pregnancy.

Medication use during pregnancy:

A detailed discussion is provided on the use of medications in diabetes management during pregnancy, including the risks and benefits of different types of medications. It emphasizes the importance of consulting with a healthcare professional before starting or discontinuing any medication during pregnancy.

Culture and health literacy in diabetes care:

Recognizing the importance of cultural and health literacy in diabetes care, the resource addresses the challenges faced by patients from diverse backgrounds. It emphasizes the need for patient-centered communication, education, and support to ensure that patients receive high-quality care and have access to appropriate resources.

Four case studies illustrating practical guidance of the nutrition care for different types of diabetes during pregnancy:

The resource includes four case studies that illustrate practical guidance on the nutrition care for different types of diabetes during pregnancy. These case studies cover a range of scenarios, including gestational diabetes, type 1 diabetes, and type 2 diabetes, and provide insights into the nutritional management of these conditions.

Appendices with a glossary of terms, sample food log, herbal supplements to avoid during pregnancy, sample prenatal questionnaire in English and Spanish, and more:

The resource includes appendices that provide additional information and resources for healthcare professionals. These appendices include a glossary of terms, a sample food log, a list of herbal supplements to avoid during pregnancy, and a sample prenatal questionnaire in English and Spanish.

In conclusion, this comprehensive resource is an invaluable tool for healthcare professionals caring for pregnant patients with diabetes. It provides detailed information on the demographics of diabetes and pregnancy, physiological changes in pregnancies complicated by diabetes, diabetes management from preconception counseling to postpartum care, medication use during pregnancy, culture and health literacy in diabetes care, and practical guidance on the nutrition care for different types of diabetes during pregnancy. By utilizing this resource, healthcare professionals can ensure that pregnant patients with diabetes receive the best possible care and achieve optimal outcomes for both the mother and the fetus.

Weight: 804g
Dimension: 217 x 282 x 22 (mm)
ISBN-13: 9780880911900