Human-Centered Agriculture: Ergonomics and Human Factors Applied
Human-Centered Agriculture: Ergonomics and Human Factors Applied
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- More about Human-Centered Agriculture: Ergonomics and Human Factors Applied
This book discusses the interplay of farm mechanization, human factors, and climatic and environmental uncertainty in agriculture, using an ergonomics-based approach to discuss solutions to the sector's vulnerability. It provides a reference for students and professionals working to optimize agricultural output while balancing labor utilization and human well-being.
Format: Paperback / softback
Length: 409 pages
Publication date: 01 September 2021
Publisher: Springer Verlag, Singapore
This book delves into the intricate interplay between farm mechanization, human factors, and the ever-present challenges posed by climate and other environmental uncertainties in the agriculture sector. By adopting an ergonomics-based approach, it seeks to address the longstanding vulnerability of this industry. The book brings together a wealth of contemporary research documentation, insightful case studies, and international standards on agricultural ergonomics, engineering anthropometry, human factors, basic occupational health services, safety management, human performance, and system sustainability. This comprehensive compilation serves as a valuable resource for students and professionals engaged in optimizing agricultural output while simultaneously balancing the rational utilization of labor and the well-being of individuals involved in agricultural practices.
The book begins by examining the historical context of farm mechanization and its impact on agricultural productivity. It explores the advantages and disadvantages of mechanization, including the potential for increased efficiency, reduced labor costs, and improved crop quality. However, it also highlights the challenges associated with mechanization, such as ergonomic issues, worker injury rates, and the environmental impact of large-scale farming.
Next, the book delves into the role of human factors in agriculture. It discusses the importance of considering the physical and mental demands of workers when designing and implementing agricultural machinery and equipment. It explores factors such as workload, task duration, work environment, and worker characteristics that can impact worker performance and well-being. The book also provides practical strategies for improving human factors in agriculture, such as ergonomic training, task design, and worker empowerment.
Climate and other environmental uncertainties play a significant role in agriculture. The book explores the impact of climate change on crop yields, water availability, and pest populations, and the challenges farmers face in adapting to these changes. It discusses the use of climate-smart agriculture practices, such as precision farming, crop rotation, and conservation tillage, to mitigate the effects of climate change and improve agricultural productivity.
Furthermore, the book emphasizes the importance of system sustainability in agriculture. It discusses the need for sustainable farming practices that balance economic, environmental, and social aspects. It explores the role of government policies, research institutions, and farmers in promoting sustainable agriculture and discusses the challenges and opportunities associated with sustainable farming.
Throughout the book, case studies and examples are used to illustrate the practical applications of the discussed concepts. These case studies showcase successful implementations of ergonomic principles, human factors, and system sustainability in various agricultural settings, providing valuable insights for students and professionals.
In conclusion, this book offers a comprehensive and interdisciplinary approach to addressing the vulnerability of agriculture in the face of farm mechanization, human factors, and climate and other environmental uncertainties. By integrating contemporary research, case studies, and international standards, it provides a valuable resource for students and professionals seeking to optimize agricultural output while prioritizing the well-being of workers and the sustainability of the agricultural system.
Weight: 658g
Dimension: 235 x 155 (mm)
ISBN-13: 9789811572715
Edition number: 1st ed. 2020
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