Shulph Ink
Insects as Alternative Sources of Protein for Food and Feed
Insects as Alternative Sources of Protein for Food and Feed
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- More about Insects as Alternative Sources of Protein for Food and Feed
Format: Hardback
Length: 378 pages
Publication date: 04 February 2025
Publisher: Burleigh Dodds Science Publishing Limited
This collection reviews the wealth of current research on the use of insect species as sources of protein in both human and animal diets. The book considers recent advances in the production and application of black soldier flies, yellow mealworms and other insects primarily as feed for swine, poultry and fish.
Weight: 675g
Dimension: 229 x 152 x 22 (mm)
ISBN-13: 9781801465847
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