Little Viet Kitchen: Over 100 authentic and delicious Vietnamese recipes

Thuy, the owner of The Little Viet Kitchen in London, has compiled a collection of 100 authentic and delicious Vietnamese recipes in her book. Born and raised in a small village in Vietnam, Thuy's culinary creations are inspired by her childhood memories and her love for Vietnamese cuisine. The book offers a fresh approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene. Each recipe is accompanied by beautiful photography by David Loftus, styled by Thuy herself.

\n Format: Hardback
\n Length: 240 pages
\n Publication date: 19 April 2018
\n Publisher: Absolute Press
\n

Discover the captivating world of Vietnamese cuisine with 100 fresh, authentic, and mouthwatering recipes from the owner of The Little Viet Kitchen, London. Born in a small village in the south of Vietnam, Thuy was surrounded by the essence of food from a young age. Growing up amidst livestock and fresh produce, she reveled in the abundance of fruits, visited bustling morning markets to procure freshly picked vegetables, and indulged in the aromatic flavors of traditional street food. These cherished memories form the cornerstone of Thuy's culinary philosophy and the culinary creations that have made her landmark London restaurant, The Little Viet Kitchen, a true haven for food enthusiasts.

At The Little Viet Kitchen, Thuy and her husband, Dave, have crafted a dining experience that seamlessly blends the precision and flair of a professional restaurant with the warmth and comfort of a home kitchen. Their commitment to embracing all facets of Vietnamese cuisine shines through in every dish they create. Thuy's culinary expertise and deep-rooted knowledge of Vietnamese culture are evident in her unique approach to Vietnamese cooking in the Western world. With a deft understanding of the London restaurant and foodie scene, she has brought her culinary vision to life in these pages.

In this book, Thuy takes you on a journey from Vietnam to England, celebrating her love for Vietnamese cooking, culture, and way of life. She tantalizes your taste buds with her delectable recipes, offering a fresh perspective on how to make the most of classic dishes and beloved Vietnamese family favorites. With each recipe accompanied by stunning photography by the talented David Loftus, styled by Thuy herself, this book transforms your kitchen into a vibrant Little Viet Kitchen.

So, whether you're a seasoned chef or a culinary enthusiast seeking to explore new flavors, Thuy's Vietnamese Cuisine: 100 Fresh, Authentic Recipes will transport you to the vibrant streets of Vietnam and leave you craving more. Unleash your inner chef and embark on a culinary adventure that will tantalize your senses and delight your taste buds.

\n Weight: 896g\n
Dimension: 196 x 253 x 27 (mm)\n
ISBN-13: 9781472936035\n \n