Mass Spectrometry for Metabolomics

This book provides a comprehensive overview of state-of-the-art metabolomics methods based on mass spectrometry (MS) and their application in food, nutrition, and biomedical research. It is written for the highly successful Methods in Molecular Biology series and includes introductions, lists of materials and reagents, step-by-step protocols, and troubleshooting tips.

Format: Hardback
Length: 272 pages
Publication date: 25 September 2022
Publisher: Springer-Verlag New York Inc.

This extensive volume offers a comprehensive exploration of state-of-the-art metabolomics methodologies based on mass spectrometry (MS), encompassing their application in the fields of food, nutrition, and biomedical research. The chapters compiled herein delve into various hot topics related to sample preparation, chromatographic and electrophoretic separation, MS-based analysis, as well as data processing and analysis. Authored for the renowned Methods in Molecular Biology series, these chapters feature introductions to their respective subjects, comprehensive lists of the necessary materials and reagents, detailed step-by-step laboratory protocols that are readily reproducible, and practical tips on troubleshooting and avoiding known pitfalls. As an authoritative and cutting-edge resource, Mass Spectrometry for Metabolomics serves as a timely guide for chemists, biochemists, biologists, nutritionists, clinicians, and other experts engaged in the rapidly evolving and captivating realm of metabolomics.

Weight: 743g
Dimension: 254 x 178 (mm)
ISBN-13: 9781071626986
Edition number: 1st ed. 2023