Kris Szymanski,Slawek Kalkraut
Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts
Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts
💎 Earn 69 Points (£0.69) on this item.
YOU SAVE £5.09
- Condition: Brand new
- UK Delivery times: Usually arrives within 2 - 3 working days
- UK Shipping: Fee starts at £2.39. Subject to product weight & dimension
Bulk ordering. Want 15 or more copies? Get a personalised quote and bigger discounts. Learn more about bulk orders.
Couldn't load pickup availability
- More about Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts
The Men with the Pot Cookbook is a collection of recipes and bushcraft tips from two men with one pot who inspire others to cook over a campfire or grill. The recipes include forest-fried chicken, honey mustard chicken quarters, duck breasts with smashed potatoes, and more.
Format: Hardback
Length: 208 pages
Publication date: 14 June 2022
Publisher: Harvard Common Press,U.S.
Experience the enchantment of nature's embrace, whether in a lush forest or your backyard, as you embark on a culinary journey with the Men with the Pot. Their captivating presence and mouthwatering creations will transport you to a world of unforgettable flavors and rustic delights.
The origins of the Men with the Pot are as intriguing as their culinary prowess. Initially, it was a humble endeavor by two men, Kris and Slaweks, armed with just one pot and a burning passion for cooking. Their vision was to ignite a fire within others, encouraging them to embrace the joy of culinary exploration.
Through their captivating videos, which have garnered tens of millions of fans monthly, the Men with the Pot have successfully brought their vision to life. Their infectious enthusiasm and infectious recipes have inspired a global community to embrace the art of forest cooking and baking.
Now, in their debut cookbook, the Men with the Pot bring their culinary magic to the printed page. The Men with the Pot Cookbook is a treasure trove of delectable recipes, each accompanied by stunning photography that captures the essence of forest cooking.
Chapter by chapter, you'll embark on a culinary adventure across the world, exploring the flavors of diverse cultures. From the savory Chicken Alfredo to the delicate Gnocchi Two Ways, the book offers a wide range of recipes that will tantalize your taste buds and transport you to the heart of nature.
Forest Baking is another realm of culinary delight within the Men with the Pot Cookbook. From the comforting Sausage Rolls to the mouthwatering Skillet Pizza, these recipes showcase the versatility of forest-inspired ingredients. Whether you're indulging in Forest Pretzels or savoring Baked Camembert in Forest-Made Bread, each bite is a testament to the Men with the Pot's culinary expertise.
But the Men with the Pot don't limit themselves to just forest cooking and baking. They also delve into the world of chicken, turkey, and duck, offering a variety of mouthwatering recipes that showcase their mastery of these culinary delights. From Forest-Fried Chicken to Honey Mustard Chicken Quarters, their recipes are sure to satisfy even the most discerning palates.
Meat Madness is a chapter that will ignite your passion for meat. From the succulent Tomahawk Steak to the perfectly cooked T-Bone Steak, the Men with the Pot offer a range of recipes that will tantalize your taste buds and leave you craving for more. Whether you're in the mood for tropical Pork Ribs or a hearty Campfire Irish Stew, their recipes are sure to satisfy your cravings.
From the sea to the forest, the Men with the Pot embrace the diversity of ingredients and flavors. From the pastry-wrapped Salmon to the Fish Curry, their recipes showcase the fusion of culinary traditions. Whether you're indulging in Drunk Salmon or Prawn Pasta, each dish is a testament to the Men with the Pot's creativity and culinary expertise.
And that's not all! The Men with the Pot Cookbook also offers a variety of sandwiches, tacos, quesadillas, and more, all infused with the flavors of the forest. From the Chicken Fajitas to the Smoked Pork Belly Sandwich, these recipes are perfect for outdoor gatherings and picnics.
In addition to their culinary prowess, the Men with the Pot also share their knowledge of bushcraft, from lighting a fire to making a campfire. Their expertise in these essential skills will empower you to create your culinary adventures in the great outdoors.
So, whether you're a seasoned chef or a culinary enthusiast seeking to explore new flavors, the Men with the Pot Cookbook is a must-have for your collection. Join the Men with the Pot on their culinary journey and discover the magic of forest cooking and baking. Let their recipes ignite your passion and inspire you to create unforgettable memories around your campfire or on your grill.
Weight: 916g
Dimension: 210 x 260 x 20 (mm)
ISBN-13: 9780760374184
This item can be found in:
UK and International shipping information
UK and International shipping information
UK Delivery and returns information:
- Delivery within 2 - 3 days when ordering in the UK.
- Shipping fee for UK customers from £2.39. Fully tracked shipping service available.
- Returns policy: Return within 30 days of receipt for full refund.
International deliveries:
Shulph Ink now ships to Australia, Belgium, Canada, France, Germany, Ireland, Italy, India, Luxembourg Saudi Arabia, Singapore, Spain, Netherlands, New Zealand, United Arab Emirates, United States of America.
- Delivery times: within 5 - 10 days for international orders.
- Shipping fee: charges vary for overseas orders. Only tracked services are available for most international orders. Some countries have untracked shipping options.
- Customs charges: If ordering to addresses outside the United Kingdom, you may or may not incur additional customs and duties fees during local delivery.
