Microbial Inoculants: Recent Progress and Applications

Beneficial microorganisms have been used in agriculture as an alternative to chemical fertilizers or pesticides, but an efficient delivery method and understanding of local genetic or ecological factors are still needed. This book explores and discusses the latest advances in microbial inoculants, including formulation, host plant-microbe interaction, soil dynamics, proteomics, and registration and regulation processes.

Format: Paperback / softback
Length: 384 pages
Publication date: 01 June 2023
Publisher: Elsevier Science & Technology

In recent times, beneficial microorganisms have emerged as a safe, economic, and highly effective alternative to chemical fertilizers and pesticides in agriculture. These beneficial microbes, including bacteria, actinomycetes, and yeast, have been strategically applied in soil, seeds, fruits, or plants as inoculants to enhance agricultural yield. However, there remains a need for efficient delivery methods and extended shelf lives of microbial inoculants in the soil or seed. Furthermore, the response of local genetic or ecological factors to microbial applications is largely unknown and requires further exploration.

To address these gaps, Microbial Inoculants: Recent Progress and Applications serves as a valuable resource for researchers and practitioners seeking to delve into the world of microbial inoculants. This comprehensive book explores various aspects, including the development of efficient delivery mechanisms, the selection of suitable microbial strains as inoculants, and the latest technological advancements in this field.

The book is divided into 16 chapters, authored by renowned academicians and researchers from diverse parts of the world. Each chapter provides in-depth insights into different aspects of microbial inoculants, covering topics such as formulation methods, host plant-microbe interactions, metabolomics of plants, soil dynamics, proteomics approach to plant-microbe interactions, and the registration and regulation process of bio inoculants for commercial production.

By presenting the latest research and developments in microbial inoculants, this book offers valuable guidance to farmers, agricultural scientists, and policymakers alike. It promotes the sustainable use of beneficial microorganisms in agriculture, offering a greener and more environmentally friendly approach to crop production.

In conclusion, Microbial Inoculants: Recent Progress and Applications is a crucial resource for anyone interested in exploring the potential of microbial inoculants in agriculture. With its comprehensive coverage of topics and expert insights, this book empowers researchers and practitioners to harness the power of beneficial microorganisms for improved crop yields, sustainable agriculture, and a healthier planet.

Dimension: 235 x 191 (mm)
ISBN-13: 9780323990431