Shulph Ink
Modern Techniques of Rice Crop Production
Modern Techniques of Rice Crop Production
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This book discusses the latest technologies in rice cultivation, considering the challenges of climate change, pest attacks, and other factors, and is relevant to teachers, researchers, and agricultural professionals.
Format: Paperback / softback
Length: 866 pages
Publication date: 11 April 2023
Publisher: Springer Verlag, Singapore
This comprehensive volume explores the latest advancements in rice cultivation technology, encompassing a wide range of cutting-edge techniques and their profound implications on global rice production. It delves into every facet of rice production, presenting the most recent trends and best practices in this vital crop.
Rice, a staple food in Asia and a significant crop worldwide, holds immense importance due to its cultural and economic significance. However, the cultivation of rice is faced with numerous challenges, including unpredictable weather patterns, increased carbon dioxide levels, rising temperatures, and escalating pest attacks. These factors have created extreme weather conditions that pose significant difficulties for farmers. Consequently, the development of innovative rice production technology is paramount to address these challenges and ensure sustainable rice production.
This book is of immense interest to a diverse audience, including teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists, and students from various fields of agriculture, soil science, and environmental sciences. It serves as a valuable resource for those seeking to stay updated on the latest developments in rice cultivation technology. Moreover, it provides valuable additional reading material for students pursuing degrees in these disciplines.
National and international agricultural scientists, policy makers, and stakeholders involved in agricultural development will also find this book to be a valuable read. It offers insights into the latest research, technological innovations, and policy considerations related to rice production, enabling them to make informed decisions and contribute to the sustainable growth of the global rice industry.
In conclusion, this book is a must-read for anyone interested in advancing rice cultivation technology and promoting sustainable food production. It provides a comprehensive and up-to-date overview of the latest trends, best practices, and challenges in rice production, making it an invaluable resource for professionals, students, and stakeholders alike.
Weight: 1329g
Dimension: 235 x 155 (mm)
ISBN-13: 9789811649578
Edition number: 1st ed. 2022
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