Jay Rayner
My Last Supper: One Meal, a Lifetime in the Making
My Last Supper: One Meal, a Lifetime in the Making
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Excellent- More about My Last Supper: One Meal, a Lifetime in the Making
Jay Rayner embarked on a journey through his life in food in pursuit of the meal to end all meals. He traveled from necking oysters to forking away French pastries, and from his earliest memories of snails in garlic butter to multiple pig-based banquets. This is the story of one hungry man, in eight courses.
Format: Paperback / softback
Length: 304 pages
Publication date: 03 September 2020
Publisher: Guardian Faber Publishing
"It's the funniest book I've read all year" - Chris Evans
"You're About to Die. What Would Your Final Meal Be?"
This question has long troubled Jay Rayner. But why wait for death? Why not eat your last meal now, when you can enjoy it? So, he had a simple plan: he would embark on a journey through his life in food in pursuit of the meal to end all meals. It's a quest that takes him from necking oysters on the Louisiana shoreline to forking away the finest French pastries in Tokyo, and from his earliest memories of snails in garlic butter, through multiple pig-based banquets, to the unforgettable final meal itself. This is the story of one hungry man, in eight courses.
"Witty, wise, and, obviously, delicious." - Guardian
"A raucous, joyous celebration of life." - Irish Times
Weight: 246g
Dimension: 129 x 197 x 22 (mm)
ISBN-13: 9781783351473
Edition number: Main
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