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Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
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Excellent- More about Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition provides a comprehensive reference on nanobiotechnology applications in livestock handling, healthcare, and breeding practices, exploring its role in maintaining nutrient quality and improving animal health.
Format: Paperback / softback
Length: 530 pages
Publication date: 20 January 2023
Publisher: Elsevier - Health Sciences Division
Nanobiotechnology holds immense potential for the livestock industry, encompassing a wide range of applications that have the potential to revolutionize animal health and nutrition. In this comprehensive reference, Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delves into the diverse sectors where nanobiotechnology is being applied, including farming practices, healthcare, breeding practices, market and economic analysis, biosafety, regulation, and more.
The book takes a multidisciplinary approach, shedding light on the role of nanobiotechnology in livestock handling. It explores how nanotechnology can be utilized to enhance hygiene maintenance, ensuring the well-being and health of animals. Additionally, the book delves into the realm of feed and nutrient delivery, highlighting how nanobiotechnology can improve the efficiency and effectiveness of nutrient uptake, leading to improved animal performance and productivity.
Furthermore, Nanobiotechnology for the Livestock Industry emphasizes the crucial role of nanobiotechnology in maintaining the nutrient quality of food products. It discusses the various techniques and technologies employed to enhance the nutritional value of livestock feed, ensuring that animals receive the necessary nutrients for optimal growth and development.
In the healthcare sector, nanobiotechnology plays a pivotal role in maintaining and monitoring livestock health. It enables the development of advanced diagnostic tools, such as nanosensors and nanotags, which can detect and monitor livestock health conditions in real time. Nanobiotechnology also plays a key role in disease diagnosis and treatment, allowing for more accurate and efficient treatments. Moreover, it enables the monitoring of drug delivery, ensuring that animals receive the correct dosage and timing of medications.
Optimizing breeding patterns is another area where nanobiotechnology can make significant contributions. By utilizing genetic engineering and nanotechnology, breeders can develop animals with improved traits, such as increased meat production, disease resistance, and better feed conversion efficiency. Cryopreservation of sperm and eggs is another application of nanobiotechnology in the livestock industry, allowing for the preservation of genetic material for future use.
In conclusion, Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition is a valuable resource for researchers, industry professionals, and policymakers interested in exploring the potential applications of nanobiotechnology in the livestock industry. By leveraging the multidisciplinary nature of nanobiotechnology, this book provides a comprehensive overview of the various sectors where nanobiotechnology is being applied, and highlights the significant benefits it can bring to animal health and nutrition.
Weight: 450g
Dimension: 235 x 191 (mm)
ISBN-13: 9780323983877
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