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Neglected and Underutilized Crops: Future Smart Food
Neglected and Underutilized Crops: Future Smart Food
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Future Smart Food explores future food crops with climate resilience potential, covering botany, nutritional significance, global distribution, production technology, and tolerance to biotic and abiotic stresses. It also provides case studies of successful crop adaptation to local environments, making agricultural production systems more resilient to climate change.
Format: Paperback / softback
Length: 720 pages
Publication date: 25 November 2022
Publisher: Elsevier Science & Technology
Neglected and Underutilized Crops: Future Smart Food explores the potential of future food crops to withstand climate change. This comprehensive book delves into the botany, nutritional value, global distribution, production technology, and tolerance to biotic and abiotic stresses of neglected and underutilized crops. By incorporating these crops into a crop rotation system, the cycle of certain pests and diseases can be disrupted, reducing the likelihood of infestations. Furthermore, the book showcases successful case studies highlighting the adaptation of crops to local environments, particularly in the face of climate change. These resilient crops can play a crucial role in enhancing the resilience of agricultural production systems in the face of climate variability. While a few books exist on neglected and underutilized crops, this book offers a comprehensive coverage of crop husbandry, nutritional significance, and global distribution.
Dimension: 235 x 191 (mm)
ISBN-13: 9780323905374
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