Laura Lazzaroni
New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today
New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today
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- Condition: Brand new
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Excellent- More about New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today
Format: Hardback
Length: 256 pages
Publication date: 02 March 2021
Publisher: Rizzoli International Publications
Recipes from the kitchens and restaurants of Italy s new culinary masters, who combine an innate sixth sense for quintessentially Italian flavor with a contemporary approach, defining an exciting new gastronomy.
Weight: 1338g
Dimension: 213 x 261 x 31 (mm)
ISBN-13: 9780847868551
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