One Pot, One Portion: Simple, speedy recipes just for you

Eleanor is the author of the cookbook "One Pot One Portion," which offers easy, effortless food that is tailored to suit every mood, with one-pot one-portion versions of classics and fresh, flavorful dishes. With recipes paired to help you make use of leftover ingredients, this is low-waste, low-effort cooking.

Format: Hardback
Length: 224 pages
Publication date: 11 July 2024
Publisher: Ebury Publishing

Eleanor understands that the best way to bring joy to every meal is to indulge in good food, as it serves as a form of self-love. Emily English, known as @emthenutritionist, has authored a cookbook specifically designed for individuals who eat, cook, or live alone but are tired of the hassle of washing up after meals. Cooking for oneself should be a celebratory occasion, yet it can often feel like a significant effort. To alleviate this stress, One Pot One Portion offers a solution. This cookbook provides one-pot, one-portion versions of classic dishes such as Lasagne, Beef Wellington, and Apple Crumble, as well as fresh and flavorful recipes like Ginger Chicken Rice Bowl and Peanut Noodle Salad. The recipes are tailored to suit various moods, ensuring that you can enjoy nutritious and satisfying meals regardless of your state of mind. Moreover, the cookbook incorporates recipes that make use of leftover ingredients, promoting a low-waste, low-effort cooking approach. Whether you live alone or simply find yourself cooking for one, this cookbook offers easy and effortless food that will nourish your body and satisfy your taste buds, regardless of your mood.

Weight: 890g
Dimension: 250 x 195 x 20 (mm)
ISBN-13: 9781529921977