Orchards: Practical Orcharding For A Changing Planet

This book provides practical advice on how to create and manage an orchard of any size, focusing on a sustainable approach that considers wider habitats and the changing climate. It covers topics such as choosing the best sites and fruit varieties, pollinators, predators, biodiversity, pruning, grafting, pest and disease management, and orchard lore and traditions.

Format: Hardback
Length: 176 pages
Publication date: 16 August 2023
Publisher: The Crowood Press Ltd

Creating and managing an orchard of any size without costing the Earth is a valuable skill for both beginners and experienced orchardists. This comprehensive book provides all the necessary information on how, when, and why practical tasks should be carried out to establish a productive and vibrant orchard that is also environmentally sustainable.

Traditional orcharding has often prioritized productivity, but the authors of this book advocate for a more sustainable approach that considers the wider habitats and the changing climate. Coverage includes:

Choosing the Best Sites and Fruit Varieties: Selecting the right location and choosing fruit varieties that are well-suited to the local climate and soil conditions are essential for the success of an orchard. The book provides guidance on factors such as sunlight, soil type, and water availability to help you make informed decisions.

The Importance of Pollinators, Predators, and Biodiversity: A diverse ecosystem is crucial for the health and productivity of an orchard. The book discusses the importance of pollinators, such as bees and butterflies, and how to attract them to your orchard. It also highlights the role of predators, such as birds and rodents, in controlling pest populations and promoting biodiversity.

All About Restricted Forms: Espaliers, stepovers, cordons, and fans are just a few of the restricted forms that can be used in an orchard. These techniques can help maximize space, reduce pruning requirements, and increase fruit production. The book provides detailed explanations of each technique and how to apply them effectively.

Getting Pruning Right: Pruning is an essential task in maintaining the health and productivity of an orchard. The book explains the different types of pruning techniques, such as formative pruning, thinning, and crown reduction, and when they should be carried out. It also provides guidance on how to prune different fruit trees and shrubs.

Orchard Abundance: Harvesting time can be overwhelming, especially for beginners. The book offers tips and techniques to help you manage your harvest effectively, such as using fruit picking baskets, ladders, and tarps. It also provides advice on storing and preserving your produce to ensure that it stays fresh and nutritious for longer.

Managing Fruit Tree Pests and Diseases without Toxic Chemicals: Chemical pesticides and herbicides can be harmful to the environment and human health. The book provides alternative methods for managing fruit tree pests and diseases, such as natural pest control techniques, integrated pest management, and crop rotation. It also includes information on using organic fertilizers and compost to promote healthy soil and plant growth.

Orchard Lore and Traditions: Orchard culture is rich in history and tradition. The book includes stories and anecdotes from experienced orchardists and provides insights into the traditions and practices that have been passed down through generations. It also includes information on the different types of orchards, such as fruit orchards, nut orchards, and ornamental orchards, and how to choose the right type for your needs.

By following the advice and techniques outlined in this book, you can create and manage an orchard of any size without costing the Earth. Whether you are a beginner or an experienced orchardist, this comprehensive guide will help you establish a productive and sustainable orchard that is vibrant with wildlife and provides you with delicious and nutritious produce.

Weight: 808g
Dimension: 246 x 189 x 15 (mm)
ISBN-13: 9780719842368