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Maria Teresa di Marco,Alessandro Frassica

Pan'Ino

Pan'Ino

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  • Condition: Brand new
  • UK Delivery times: Usually arrives within 2 - 3 working days
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  • More about Pan'Ino

Alessandro Frassica sees the pan ino as a tool for telling stories, creating layers of tales between the bread and its butter. He searches for ingredients, studies combinations, and temperatures to create a complexity of flavors that can thrill in just one bite.

\n Format: Paperback / softback
\n Length: 184 pages
\n Publication date: 01 June 2018
\n Publisher: Guido Tommasi Editore
\n


A panino, a simple yet versatile culinary delight, holds a unique place in the world of food. It consists of sliced bread and butter, a combination that may seem straightforward at first glance. However, when Alessandro Frassica delves into the world of panini, he sees it as a canvas for storytelling, a vehicle for creating layers of tales that interweave between the bread and its luscious butter.

While the sandwich may be considered a quick and convenient meal, it is not as effortless to create as one might assume. Alessandro embarks on a quest to source the finest ingredients, seeking out pecorino cheese from Benevento, anchovies from Cetara, and nduja spicy salami from Calabria. He meticulously studies the combinations, textures, and temperatures, recognizing that a panino is not just a random assemblage of ingredients. Each component plays a crucial role in creating a harmonious symphony of flavors.

The art of crafting a panino lies in balancing savory and sweet elements. The tapenade, for instance, adds a delightful tanginess and moisture to the sandwich, while the bread should be warmed without becoming dry. By carefully considering these factors, Alessandro transforms the panino into a simple yet profound way of expressing a multitude of excellent qualities. It allows him to showcase a complexity of flavors that can tantalize the taste buds with just one bite.

In the hands of a skilled chef like Alessandro, the panino becomes a canvas for creativity and experimentation. He explores various bread types, spreads, and fillings, constantly pushing the boundaries of traditional panini recipes. Through his culinary creations, he invites his guests to embark on a sensory journey, where each bite offers a new experience and a glimpse into the rich tapestry of Italian cuisine.

So, what could be more simple than a panino? It is a culinary masterpiece that transcends its simplicity, offering a platform for storytelling, a celebration of flavors, and a testament to the artistry of culinary craftsmanship. Whether enjoyed as a quick snack or savored as a leisurely meal, a panino always delivers a delightful and satisfying experience that leaves a lasting impression.

\n Weight: 688g\n
Dimension: 256 x 257 x 18 (mm)\n
ISBN-13: 9788867532186\n \n

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