Frances Mayes,Susan, RDN Wyler
Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun
Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun
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- More about Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun
Frances Mayes, the author of "Under the Tuscan Sun," shares her favorite pasta recipes in her book "Pasta Veloce." The recipes combine traditional Italian techniques with Mayes' own kitchen experiments, resulting in delicious and quick dishes that can be made in the time it takes to boil water.
Format: Hardback
Length: 256 pages
Publication date: 27 April 2023
Publisher: Abrams
Frances Mayes, the acclaimed author of "Under the Tuscan Sun," has delighted readers with her captivating portrayal of the enchanting Italian countryside in her bestselling books. In her latest culinary masterpiece, "Pasta Veloce," Mayes takes you on a delightful journey to the heart of Italy, right into your own home. With 100 delectable pasta recipes, she brings the irresistible flavors of Italy to your table, blending traditional techniques with her unique culinary experiments.
Pasta, a versatile culinary delight, holds the title of the most versatile food on Earth. And when prepared with precision and speed, it becomes an even more remarkable experience. "Pasta Veloce" offers a treasure trove of under-30-minute, luscious recipes, each accompanied by Mayes's evocative and captivating text. While there are numerous pasta cookbooks in existence, few possess the genuine passion and attention to detail that can transform a dish from mere ingredients to a culinary masterpiece in the time it takes to boil water.
In "Pasta Veloce," Mayes showcases her unparalleled expertise, sharing her deep love for Italy and its culinary traditions. From a Tagliatelle with Duck Confit, Chestnuts, and Coffee Reduction to a dazzling Capellini with Golden Caviar, and even the perfect vodka sauce, this cookbook is your guide on those nights when you desire a taste of Italy without the hassle of a lengthy preparation process. It's a celebration of the art of pasta-making, where simplicity meets elegance, and every bite is a delightful journey through the flavors of the Italian countryside.
Whether you're a seasoned pasta enthusiast or a novice cook seeking to explore the world of Italian cuisine, "Pasta Veloce" is a must-have cookbook. With its delectable recipes, captivating storytelling, and Mayes's infectious enthusiasm, it will transport you to the charming Italian villages, where every meal is a celebration of life, love, and the joy of good food. So, gather your ingredients, fire up your stove, and let "Pasta Veloce" be your guide on a culinary adventure that will leave you craving for more.
Weight: 1152g
Dimension: 211 x 261 x 24 (mm)
ISBN-13: 9781419763144
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