Pie for Breakfast: Simple Baking Recipes for Kids

Hazel and her father bake together, making the whole house smell like a fancy bakery. One day, Hazel decides to organize a bake sale for her school, encouraging her friends to contribute. The results take readers all over the world, with each treat coming with its own easy-to-follow recipe. The author of the popular blog, Cynthia Cliff, knows how to make recipes look as good as they taste, with charming illustrations and down-to-earth instructions. Pie for Breakfast is the perfect gateway book to a lifetime of satisfying and healthy baking, introducing families to new flavors and treats.

Format: Hardback
Length: 40 pages
Publication date: 06 April 2021
Publisher: Prestel

When Hazel and her father embark on baking adventures together, the delightful aroma of their creations permeates the entire house, reminiscent of a charming fancy bakery. Even in the morning, when they indulge in their culinary creations, it is perfectly acceptable to sample their goods, especially when it is served as a delightful breakfast.

One day, Hazel, filled with enthusiasm, decides to organize a bake sale for her school. She encourages her friends to join in the effort, creating a vibrant and diverse array of baked goods. The result is a captivating collection of treats that takes readers on a global culinary journey. From the delicate and flavorful strawberry mochi to the rich and aromatic pumpkin empanadas, each recipe is a testament to the author's culinary expertise.

Furthermore, the book includes a variety of other delectable treats, such as Indian-spiced shortbread, Egyptian basbousa cake, muffins, carrot cake, scones, and vegan and gluten-free options. Each recipe is accompanied by easy-to-follow instructions, ensuring that even novice bakers can create mouthwatering masterpieces.

The author of the popular blog with the same name, Cynthia Cliff, is a master of making recipes both visually appealing and irresistibly delicious. Her charming illustrations blend the simplicity of folk art with a sophisticated flair, adding an extra touch of charm to the book. Her down-to-earth instructions cater to all skill levels, allowing for substitutions and adaptations to suit individual preferences.

Pie for Breakfast is not just a cookbook; it is a gateway to a lifetime of satisfying and healthy baking. It introduces families to new flavors and treats, broadening their palates and opening their eyes to the endless possibilities that baking offers. Whether you are a seasoned baker or a novice cook, this book will inspire you to embrace the joy of baking and create memories that will be cherished for years to come.

Weight: 552g
Dimension: 238 x 307 x 12 (mm)
ISBN-13: 9783791374604