Cathy Barrow
Pie Squared: Irresistibly Easy Sweet and Savory Slab Pies
Pie Squared: Irresistibly Easy Sweet and Savory Slab Pies
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- More about Pie Squared: Irresistibly Easy Sweet and Savory Slab Pies
Slab pie is a simpler twist on regular pie,perfect for a potluck or dinner party. PIE SQUARED includes seventy-five foolproof recipes and inventive decoration tips. Barrow offers more than a dozen crust recipes, including savory and sweet creations like Spinach, Gorgonzola, and Walnut Slab Pie, Curried Chicken Slab Pie, Sour Cream Peach Melba Slab Pie, and Grande Mocha Cappuccino Slab Pie. The first book of its kind, it will appeal to lovers of easy food trends like sheet pan suppers and dump cakes.
Format: Hardback
Length: 336 pages
Publication date: 23 November 2018
Publisher: Little, Brown & Company
For those of you who may not be familiar with the latest Pinterest food trends, slab pie is a delightful twist on the classic pie that is simply better and bigger! Instead of the time-consuming task of crimping and meticulously rolling out a round crust, slab pies offer an effortless and fuss-free alternative. These baked beauties are perfect for a potluck, dinner party, or a family gathering. Simply baked on sheet pans, slab pies can easily serve a large crowd, whether it's for dinner or dessert.
PIE SQUARED is a comprehensive cookbook that includes seventy-five foolproof recipes, along with innovative decoration tips that will appeal to both baking enthusiasts and occasional bakers alike. This fresh and uncomplicated take on pie is sure to capture the interest of those who may have been hesitant to dust off their rolling pin in the past.
While slab pie may not have been invented by Barrow, she certainly knows how to think outside of the crust. In addition to traditional pie dough, she offers over a dozen crust recipes, ranging from cracker crusts and cornbread crusts to cookie crusts and cheddar cheese crusts. With these versatile bases, Barrow tantalizes readers with a variety of savory and sweet slab pie creations, such as Spinach, Gorgonzola, and Walnut Slab Pie, Curried Chicken Slab Pie, Sour Cream Peach Melba Slab Pie, and Grande Mocha Cappuccino Slab Pie.
The first book of its kind, PIE SQUARED is sure to appeal to lovers of easy and trendy food trends like sheet pan suppers and dump cakes. Be prepared to see slab pies making an appearance at your next potluck!
Weight: 1224g
Dimension: 241 x 201 x 33 (mm)
ISBN-13: 9781538729144
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