Plant Biotechnology: Experience and Future Prospects

The book provides an accessible introduction to cutting-edge plant biotechnologies and their applications, focusing on environmental analysis and assessment, land scarcity, water resources, and climate change. It discusses new plant breeding techniques such as CRISPR-cas systems and their role in addressing these challenges in developed and developing countries. It also examines ethical issues, intellectual property rights, and regulation policies related to agricultural biotechnology.

Format: Paperback / softback
Length: 304 pages
Publication date: 01 September 2022
Publisher: Springer Nature Switzerland AG

The book presents cutting-edge agriculturally relevant plant biotechnologies and applications in a manner that is accessible to all. This comprehensive book updates and introduces the scope and method of plant biotechnologies and molecular breeding within the context of environmental analysis and assessment, a diminishing supply of productive arable land, scarce water resources, and climate change. New plant breeding techniques, including the CRISPR-cas system, are now tools to meet these challenges both in developed countries and in developing countries. Ethical issues, intellectual property rights, and regulation policies in various countries related to agricultural biotechnology are examined. The rapid developments in plant biotechnology are explained to a large audience with relevant examples. New varieties of crops can be adapted to new climatic conditions to reduce pest-associated losses and the adverse abiotic effects.

Introduction:
The book explores the latest advancements in plant biotechnologies and their applications in agriculture, with a focus on their relevance to the challenges faced by the industry. It aims to provide a comprehensive understanding of these technologies and their potential to address the pressing issues of food security, environmental sustainability, and economic growth.

Chapter 1:
In this chapter, the book provides an overview of plant biotechnologies and their historical development. It discusses the various techniques used in plant breeding, such as traditional breeding, genetic engineering, and molecular markers, and their applications in improving crop yields, disease resistance, and nutritional quality. The chapter also highlights the importance of plant biotechnologies in addressing global challenges such as climate change, land degradation, and water scarcity.

Chapter 2:
Chapter 2 delves into the scope and method of plant biotechnologies and molecular breeding. It discusses the principles of genetic engineering, including gene manipulation, cloning, and transgenesis, and their applications in developing new crop varieties. The chapter also explores the use of molecular markers in plant breeding, which allows for the identification of desirable traits and the efficient selection of breeding parents.

Chapter 3:
Chapter 3 examines the environmental analysis and assessment of plant biotechnologies. It discusses the importance of considering the ecological, social, and economic implications of these technologies in order to ensure their sustainable development. The chapter also highlights the use of environmental impact assessment (EIA) and other tools to evaluate the potential environmental risks and benefits of plant biotechnologies.

Chapter 4:
Chapter 4 explores the diminishing supply of productive arable land and the scarcity of water resources. It discusses the challenges posed by these factors and the potential of plant biotechnologies to address them. The chapter highlights the use of drought-tolerant and water-efficient crop varieties, as well as the development of new irrigation techniques and water management systems.

Chapter 5:
Chapter 5 examines the impact of climate change on agriculture. It discusses the effects of climate change on crop yields, disease outbreaks, and soil quality. The chapter also highlights the potential of plant biotechnologies to adapt crops to changing climatic conditions and reduce the adverse effects of climate change.

Chapter 6:
Chapter 6 discusses the ethical issues and intellectual property rights associated with plant biotechnologies. It examines the concerns surrounding the commercialization of genetically modified crops, the patenting of genetic resources, and the access to genetic information. The chapter also discusses the role the regulation policies in various countries related to agricultural biotechnology.

Chapter 7:
Chapter 7 provides a comprehensive overview of the rapid developments in plant biotechnology. It discusses the latest technologies and techniques used in plant breeding, such as CRISPR-cas system, gene editing, and synthetic biology. The chapter also highlights the potential of these technologies to revolutionize the agriculture industry and address the challenges faced by farmers and consumers.

Conclusion:
In conclusion, the book presents cutting-edge agriculturally relevant plant biotechnologies and applications in a manner that is accessible to all. It updates and introduces the scope and method of plant biotechnologies and molecular breeding within the context of environmental analysis and assessment, a diminishing supply of productive arable land, scarce water resources, and climate change. New plant breeding techniques, including the CRISPR-cas system, are now tools to meet these challenges both in developed countries and in developing countries. Ethical issues, intellectual property rights, and regulation policies in various countries related to agricultural biotechnology are examined. The rapid developments in plant biotechnology are explained to a large audience with relevant examples. New varieties of crops can be adapted to new climatic conditions to reduce pest-associated losses and the adverse abiotic effects.

Weight: 480g
Dimension: 235 x 155 (mm)
ISBN-13: 9783030683474
Edition number: 2nd ed. 2021