EmilyCrews Splane,Neil E.Rowland,Anaya Mitra
Psychology of Eating: From Biology to Culture to Policy
Psychology of Eating: From Biology to Culture to Policy
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Excellent- More about Psychology of Eating: From Biology to Culture to Policy
Format: Paperback / softback
Length: 242 pages
Publication date: 01 November 2024
Publisher: Taylor & Francis Ltd
The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eating, looking at the biological, genetic, developmental, and social determinants of how humans find and assimilate food.
Weight: 478g
Dimension: 253 x 178 x 19 (mm)
ISBN-13: 9781032616346
Edition number: 3 ed
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