Recent Advances in Aquaculture Microbial Technology
Recent Advances in Aquaculture Microbial Technology
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Recent Advances in Aquaculture Microbial Technology is a comprehensive reference that covers microbiology-related technology for aquaculture development, including history, diversity, and applications. It discusses beneficial microbial communities and methods to study bacterial association in fish and microbes and fish diseases.
Format: Paperback / softback
Length: 360 pages
Publication date: 28 October 2022
Publisher: Elsevier Science & Technology
The recent advancements in aquaculture microbial technology have brought forth a wealth of knowledge and expertise in the field of microbiology, specifically tailored for the development of aquaculture. This comprehensive book delves into various topics related to microbiology and its applications in aquaculture, serving as an invaluable resource that consolidates the diverse microbial technologies adopted in this industry.
The book begins by exploring the historical background and evolution of microbial technology in aquaculture, providing a foundation for understanding the current state-of-the-art practices. It then delves into the realm of aquaculture microbiology, covering topics such as the diversity of microorganisms present in aquaculture systems, their roles, and the challenges they pose. Additionally, the book sheds light on the beneficial microbial communities that thrive in aquaculture and the various methods employed to study the intricate associations between bacteria, microbes, and fish diseases.
By presenting this comprehensive resource, the book aims to enhance the research endeavors and achievements in the field of aqua-culturally relevant microbial technology. It serves as a valuable tool for researchers and scientists alike, offering insights and methodologies that will contribute to the further development of this rapidly evolving sector.
With its extensive coverage and in-depth analysis, "Recent Advances in Aquaculture Microbial Technology" is a must-read for anyone interested in advancing the knowledge and sustainability of aquaculture. By leveraging the power of microbiology, this book empowers professionals to unlock the full potential of aquaculture and promote its growth as a sustainable and environmentally friendly food production system.
Dimension: 235 x 191 (mm)
ISBN-13: 9780323902618
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