Recipes from My Vietnamese Kitchen: Authentic Food to Awaken the Senses & Feed the Soul

Recipes from My Vietnamese Kitchen is a collection of recipes by celebrated chef Uyen Luu, featuring authentic Vietnamese food and stories of etiquette, personal history, and tradition.

Format: Hardback
Length: 144 pages
Publication date: 12 March 2024
Publisher: Ryland, Peters & Small Ltd

Discover the art of crafting authentic Vietnamese cuisine in the comfort of your own home, with the guidance of celebrated chef Uyen Luu. In this captivating cookbook, delve into a world of flavors, balancing sweet, sour, salty, bitter, hot, and umami to create culinary masterpieces. From the iconic pho to the delectable banh mi baguettes and the ever-popular summer rolls, Uyen shares not-to-be-missed recipes that will transport your taste buds straight to Vietnam.

But that's not all—this cookbook goes beyond the recipes. Uyen takes you on a culinary journey through chapters such as Breakfast, Soups, Snacks, Noodles, Lunch & Dinner, and Desserts, weaving in tales of etiquette, personal history, and tradition that evoke the essence of Vietnamese cuisine. With evocative photos of her travels throughout Vietnam, you'll feel like you're right there, experiencing the vibrant flavors and cultural richness of this beautiful country.

Recipes from My Vietnamese Kitchen is more than just a cookbook; it's a testament to Uyen's family and the culture of food in Vietnam. These recipes have been passed down through generations, and Uyen's passion for preserving and sharing them is evident in every page. Whether you're a seasoned chef or a culinary enthusiast, this book will inspire you to create your own Vietnamese culinary masterpieces.

So why wait? Unlock the secrets of Vietnamese cuisine and embark on a delicious adventure with Recipes from My Vietnamese Kitchen. Order your copy today and savor the flavors of Vietnam right in your own kitchen!

Weight: 670g
Dimension: 242 x 197 x 18 (mm)
ISBN-13: 9781788795500