Safety, Health and Welfare in Agriculture and Agro-food Systems: Ragusa SHWA 2021

This book summarizes the latest advances in agricultural biotechnology, agro-food systems, and forestry, including topics such as agricultural assistive technologies, machine milking, animal welfare, sustainable livestock farming, work organization, and logistic in agro-food supply chain. The contributions are selected through a rigorous peer-review process and offer an extensive and multidisciplinary overview of sustainable agriculture.

Format: Paperback / softback
Length: 519 pages
Publication date: 24 March 2023
Publisher: Springer Nature Switzerland AG

The 5th International Conference on Safety, Health, and Welfare in Agriculture and Agro-food Systems (SHWA), held in Ragusa, Italy, from September 15 to 18, 2021, brought together leading international researchers and engineers to present the latest advances, innovations, and applications in the fields of agricultural biotechnology, agro-food systems, and forestry. This comprehensive book encompasses a wide range of topics, including agricultural assistive technologies, machine milking, animal welfare, sustainable livestock farming, work organization and logistic in agro-food supply chain, agricultural instrumentation and equipment, safety and health in building, agriculture 4.0, automation, occupational health, precision farming, the effect of landscapes on human health, environmental safety, rural health, agricultural machinery, ROPS, augmented reality and IoT, cyber security.

The contributions included in this book were meticulously selected through a rigorous peer-review process, ensuring that they offer an extensive and multidisciplinary overview of innovative solutions in the field of sustainable agriculture.

The papers presented at SHWA covered a diverse array of subjects, reflecting the interdisciplinary nature of the field. From agricultural assistive technologies such as robotic milking machines and precision farming tools to animal welfare practices and sustainable livestock farming techniques, the conference provided a platform for experts to share their knowledge and expertise.

One of the key themes of SHWA was the impact of technology on agriculture and agro-food systems. The conference showcased the latest advancements in automation, robotics, and IoT, which are transforming the way farms operate and improving efficiency and productivity. The use of artificial intelligence, machine learning, and big data analytics is also gaining traction in the industry, allowing farmers to make informed decisions and optimize their operations.

Another important aspect of SHWA was the focus on safety and health in agriculture and agro-food systems. The papers discussed the risks and challenges faced by farmers, workers, and consumers, and explored innovative solutions to mitigate these risks. This included the development of safer agricultural equipment, the implementation of safety protocols, and the promotion of healthy work environments.

The conference also addressed the environmental sustainability of agriculture and agro-food systems. The papers discussed the impact of agricultural practices on soil health, water quality, and biodiversity, and explored strategies to promote sustainable agriculture and reduce the environmental footprint of the industry.

In addition to the technical papers, SHWA featured several keynote lectures and panel discussions, providing insights into the latest trends and developments in the field. The speakers included renowned researchers, policymakers, and industry leaders, who shared their perspectives and experiences with the audience.

Overall, the 5th International Conference on Safety, Health, and Welfare in Agriculture and Agro-food Systems was a successful event that brought together experts from around the world to explore the latest advances, innovations, and applications in the field of sustainable agriculture. The contributions included in this book offer valuable insights and perspectives that will contribute to the development of sustainable agriculture and agro-food systems in the years to come.

Weight: 813g
Dimension: 235 x 155 (mm)
ISBN-13: 9783030980948
Edition number: 1st ed. 2022