Sensing the Perfect Tomato: An Internet of Sensing Approach

The tomato is a popular culinary ingredient and a lucrative crop for farmers worldwide. However,it can be persnickety and difficult to grow,requiring precise conditions and selective breeding. The Internet of Things (IOT) has the potential to support precision agriculture in tomato production,but sensor technologies must be chosen and used carefully to be economically fruitful,technologically robust,and sustainable. This book explores key opportunities to marry the potential of sensors networked within the IOT to the needs of tomato production.

\n Format: Paperback / softback
\n Length: 184 pages
\n Publication date: 30 June 2021
\n Publisher: Taylor & Francis Ltd
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The tomato, a versatile fruit or vegetable, has gained widespread culinary popularity due to its diverse uses in various cuisines worldwide. While some may debate its classification, its lucrative and attractive nature has made it a staple in fields and farms across the globe. Tomato crops are highly valued, particularly for their significant global volume and market share, surpassing other crops without mind-altering properties. However, growing tomatoes can be challenging as they have specific preferences for temperature, moisture, and soil fertility. Additionally, tomatoes are prone to bruising and may not ripen simultaneously.

In recent years, advancements in sensors and modern sensing technology have offered promising solutions for precision agriculture in the tomato industry. The Internet of Things (IoT) has the potential to provide a more detailed picture of crops, enabling farmers to make informed decisions and optimize yields. However, the implementation of sensor technologies in tomato growing operations faces several challenges, including resource constraints and tight profit margins.

In this book, we explore key opportunities to leverage the potential of sensors in tomato farming. We discuss the importance of choosing the right sensors and implementing them effectively to produce high-quality tomatoes. We also explore the challenges and limitations of sensor technologies and discuss strategies for overcoming them.

By understanding the benefits and challenges of sensor technology in tomato farming, farmers can make informed decisions about how to integrate these tools into their operations. With the right combination of sensors and technology, the tomato industry can continue to thrive and provide consumers with delicious and nutritious fruits.

\n Weight: 238g\n
Dimension: 138 x 214 x 14 (mm)\n
ISBN-13: 9781032092928\n \n