Social Entrepreneurship in Hospitality: Principles and Strategies for Change

This book is the first to explore social entrepreneurship in the hospitality industry, providing students with an introduction to motivation, finance, sustainability, issues, and challenges. It features international case studies and discussion questions, making it a valuable resource for entrepreneurs in the field.

Format: Paperback / softback
Length: 242 pages
Publication date: 16 November 2020
Publisher: Taylor & Francis Ltd

This groundbreaking book is the first to delve into the realm of social entrepreneurship within the hospitality sector, providing students with an in-depth exploration of the principles, motivations, financial aspects, sustainability, issues, and challenges associated with this field. By presenting a comprehensive overview, it equips students with the necessary knowledge and skills to effectively implement social entrepreneurship principles in a diverse range of hospitality settings.

The hospitality industry presents a unique opportunity for social entrepreneurs, owing to its relatively low barriers to entry and the potential to create significant social and environmental impact. Throughout the book, a diverse range of international case studies are integrated to showcase the successes and challenges of social entrepreneurship in the hospitality industry across various contexts. These case studies serve as valuable examples for students to gain insights into the practical application of social entrepreneurship principles.

To enhance the learning experience, each chapter includes discussion questions, further reading suggestions, and exercises designed to encourage students to delve deeper into the topics covered. These resources further reinforce the concepts and help students apply them to real-world scenarios. Additionally, the concluding chapter offers valuable insights into the industry's role during and potentially beyond the COVID-19 crisis, highlighting the importance of social entrepreneurship in responding to and rebuilding society.

Written by a team of highly respected professionals and academics, this book is a timely addition to the literature and serves as an essential resource for current and future entrepreneurs in the field of Hospitality Management. It provides a comprehensive and comprehensive understanding of social entrepreneurship, equipping students with the tools and knowledge needed to make a positive impact in the industry and beyond.

Weight: 446g
Dimension: 154 x 233 x 22 (mm)
ISBN-13: 9781138734111