Spirulina and its Health Benefits

This monograph explores the health benefits of spirulina,a cyanobacteria biomass with strong antioxidant effects and various other health benefits. It discusses the boosting effect on the immune system, neuroprotective effects, biomolecules of industrial interest, and beneficial effects on conditions such as obesity, cardiometabolic disturbances, and immunitary processes.

Format: Paperback / softback
Length: 201 pages
Publication date: 01 June 2022
Publisher: Nova Science Publishers Inc

This comprehensive monograph delves into the intricate world of spirulina, a remarkable cyanobacterial biomass renowned for its potent antioxidant effects and a wide array of health benefits. Comprising five chapters, this study explores the multifaceted aspects of spirulina, shedding light on its immune-boosting properties, neuroprotective capabilities, and the potential extraction of beneficial biomolecules from its biomass.

Chapter One delves into the fascinating realm of spirulina's immune-enhancing effects, examining its antiviral activity and the underlying mechanisms at play. It sheds light on how spirulina can strengthen the body's defenses against pathogens, promoting overall health and well-being.

Chapter Two takes a closer look at spirulina's neuroprotective properties, specifically in two models of foetal alcohol syndrome in mice. By investigating its ability to mitigate cognitive and neurological damage, this chapter underscores spirulina's potential role in promoting brain health and preventing neurological disorders.

Chapter Three delves into the realm of industrial interest, focusing on the health benefits derived from spirulina biomass. It explores the synthesis of these beneficial biomolecules and their applications in the food and pharmaceutical industries. This chapter highlights the potential of spirulina as a natural source of nutrients and therapeutic agents.

Chapter Four provides a comprehensive overview of the diverse health benefits associated with spirulina consumption. It explores its role in promoting cardiovascular health, weight management, and immune system support, among other areas. This chapter underscores spirulina's potential as a holistic health supplement.

Chapter Five delves into the specific beneficial effects of spirulina on various conditions, including obesity, cardiometabolic disturbances, and immunitary processes. It highlights the potential of spirulina to regulate metabolism, improve gut health, and enhance immune function, contributing to overall well-being and quality of life.

In conclusion, this monograph offers a comprehensive exploration of spirulina, highlighting its antioxidant properties, immune-boosting capabilities, neuroprotective effects, and potential applications in the food and pharmaceutical industries. By shedding light on the diverse health benefits of spirulina, this study provides valuable insights into the potential of this remarkable cyanobacterial biomass as a valuable tool for promoting overall health and well-being.

Weight: 310g
ISBN-13: 9781685070182