Shulph Ink
Sustainable Agriculture Reviews 51: Legume Agriculture and Biotechnology Vol 2
Sustainable Agriculture Reviews 51: Legume Agriculture and Biotechnology Vol 2
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- More about Sustainable Agriculture Reviews 51: Legume Agriculture and Biotechnology Vol 2
Format: Paperback / softback
Length: 322 pages
Publication date: 14 April 2022
Publisher: Springer Nature Switzerland AG
Hence, improving legume productivity requires knowledge on the sensitivity, mechanisms and approaches of stress tolerance in legumes, in order to design new crops and alternative management systems.
Dimension: 235 x 155 (mm)
ISBN-13: 9783030688301
Edition number: 2021 ed.
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