Taste of Greece: Recipes, Cuisine & Culture

A Taste of Greece is a cookbook featuring favorite Greek recipes from well-known personalities, collaborating with NGO Boroume to fight food waste and malnutrition.

Format: Hardback
Length: 208 pages
Publication date: 21 April 2021
Publisher: teNeues Publishing UK Ltd

A Taste of Greece is so much more than just a cookbook; it's a heartfelt expression of love for Greek culture, lifestyle, and cuisine. Renowned personalities from across the globe have shared their cherished Greek recipes and Hellenic dishes with Princess Tatiana of Greece and Diana Farr Louis, revealing their personal connections and deep affection for Greece. This remarkable book is a collaborative effort with the NGO Boroume, dedicated to combating food waste and malnutrition.

Within the pages of A Taste of Greece, you'll embark on a culinary journey that transports you to the vibrant streets of Athens, the picturesque islands of Santorini, and the charming villages of Crete. Each recipe is carefully crafted by renowned chefs and culinary experts, who have mastered the art of blending flavors and textures to create authentic and mouthwatering Greek dishes. From the classic Greek salad to the mouthwatering moussaka, from the aromatic souvlaki to the delicate spanakopita, this book offers a treasure trove of culinary delights that will tantalize your taste buds and transport you to the heart of Greece.

But A Taste of Greece is not just about the food; it's also a celebration of the rich cultural heritage and traditions of Greece. Through captivating anecdotes and personal stories, the authors shed light on the history, customs, and people that make Greece one of the most fascinating and captivating countries in the world. From the ancient ruins of Olympia to the vibrant festivals of Epiphany, from the traditional music and dance to the delicious Mediterranean cuisine, this book offers a glimpse into the soul of Greece and the warmth and hospitality of its people.

Moreover, A Taste of Greece is committed to making a positive impact on the world. By supporting sustainable farming practices and promoting food waste reduction, the book aims to address the global challenges of hunger and food insecurity. By purchasing this book, you're not only indulging in a delicious culinary experience but also contributing to a meaningful cause.

So, whether you're a seasoned chef or a culinary enthusiast, A Taste of Greece is a must-have cookbook that will inspire you to create your own Greek culinary masterpieces. Join us in celebrating the beauty of Greek culture, lifestyle, and cuisine, and let's work together to create a more sustainable and equitable food system for all.

Purchase your copy of A Taste of Greece today and embark on a culinary adventure that will leave you craving for more. Taste the love, passion, and authenticity of Greek cuisine and experience the magic of Greece like never before.

A Taste of Greece is a culinary masterpiece that goes beyond the realm of a mere cookbook. It is a passionate declaration of love for Greek culture, lifestyle, and cuisine. This extraordinary book has garnered the favor of renowned personalities from all corners of the globe, who have generously shared their cherished Greek recipes and Hellenic dishes with Princess Tatiana of Greece and Diana Farr Louis. As they delve into their personal stories and deep attachments to Greece, these esteemed figures have unveiled the essence of their culinary experiences.

Collaborating with the esteemed NGO Boroume, A Taste of Greece is a testament to its commitment to combating food waste and malnutrition. This collaboration underscores the book's mission to make a positive impact on the world by promoting sustainable farming practices and reducing food waste. By purchasing this remarkable book, readers not only indulge in a delectable culinary journey but also contribute to a meaningful cause.

Within the pages of A Taste of Greece, readers are transported to the vibrant streets of Athens, the picturesque islands of Santorini, and the charming villages of Crete. Each recipe is meticulously crafted by renowned chefs and culinary experts who have perfected the art of blending flavors and textures to create authentic and mouthwatering Greek dishes. From the classic Greek salad to the delectable moussaka, from the aromatic souvlaki to the delicate spanakopita, this book offers a treasure trove of culinary delights that will tantalize taste buds and transport readers to the heart of Greece.

But A Taste of Greece is more than just a collection of recipes; it is a celebration of the rich cultural heritage and traditions of Greece. Through captivating anecdotes and personal stories, the authors shed light on the history, customs, and people that make Greece one of the most fascinating and captivating countries in the world. From the ancient ruins of Olympia to the vibrant festivals of Epiphany, from the traditional music and dance to the delicious Mediterranean cuisine, this book offers a glimpse into the soul of Greece and the warmth and hospitality of its people.

Moreover, A Taste of Greece is deeply committed to making a positive impact on the world. By supporting sustainable farming practices and promoting food waste reduction, the book aims to address the global challenges of hunger and food insecurity. By purchasing this book, readers become part of a movement that seeks to create a more sustainable and equitable food system for all.

Whether you are a seasoned chef or a culinary enthusiast, A Taste of Greece is a must-have cookbook that will inspire you to create your own Greek culinary masterpieces. Join us in celebrating the beauty of Greek culture, lifestyle, and cuisine, and let us work together to create a more sustainable and equitable food system for all.

Purchase your copy of A Taste of Greece today and embark on a culinary adventure that will leave you craving for more. Taste the love, passion, and authenticity of Greek cuisine and experience the magic of Greece like never before.

Weight: 916g
Dimension: 192 x 246 x 26 (mm)
ISBN-13: 9783961713158