Orathay Souksisavanh
Thai Home Cooking: 100 recipes with steps and tips for easy, authentic Thai food
Thai Home Cooking: 100 recipes with steps and tips for easy, authentic Thai food
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- More about Thai Home Cooking: 100 recipes with steps and tips for easy, authentic Thai food
Thai Food: 100 Traditional Recipes is a comprehensive cookbook that offers a diverse range of Thai recipes, including both international and local favorites, along with step-by-step instructions for folding and cooking classic snacks and desserts.
Format: Hardback
Length: 272 pages
Publication date: 04 June 2024
Publisher: Murdoch Books
Thai food is a culinary journey that will tantalize your taste buds and transport you to the vibrant heart of Thailand. With over 100 traditional recipes, this cookbook offers a comprehensive exploration of the country's diverse and delicious cuisine. From world-renowned dishes like Pad Thai and Tom Yum Soup to local favorites like Pad Kee Mao (drunken noodles) and Mok Pla (steamed fish), there is something for every palate.
But Thai food is not just about the flavors; it is also about the art of folding. Learn how to create classic snacks like Po Pia (fried rolls) and Karipap (curry puffs) with step-by-step instructions that will leave you amazed at the skill and precision required.
And don't forget to enjoy a variety of regional drinks and desserts, including the classic Sticky Rice with Mango, that will complete your Thai culinary experience.
This fully photographed hardback cookbook features step-by-step photos that will guide you through the cooking process, ensuring that you achieve perfect results every time. Whether you are a seasoned chef or a beginner, Thai Food: 100 Traditional Recipes will help you master the art of Thai cooking and create unforgettable meals for your family and friends.
So why wait? Start your Thai food adventure today and discover the exceptional flavors that have made Thailand one of the world's most popular culinary destinations.
Weight: 1110g
Dimension: 212 x 268 x 27 (mm)
ISBN-13: 9781761500190
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