The Brassica juncea Genome

This book is a comprehensive compilation of deliberations on elucidation and augmentation of the genome of Brassica juncea, a leading oilseed crop. It covers genepools, genetic diversity, heteroploidy, introgressive hybridization, genetic engineering, molecular genetic mapping, and genome sequencing. It also discusses resequencing, large-scale genome analysis, transcriptomics, metabolomics, proteomics, evolutionary genomics, precise breeding, and prospects of genome editing.

Format: Hardback
Length: 491 pages
Publication date: 09 March 2022
Publisher: Springer Nature Switzerland AG

This comprehensive book is a groundbreaking compilation of deliberations on elucidation and augmentation of the genome of Brassica juncea, one of the world's leading oilseed crops, known as brown mustard, Indian mustard, Chinese mustard, or Oriental mustard. It encompasses a wide range of topics, including genepools, genetic diversity, classical genetic and traditional breeding, heteroploidy, introgressive hybridization, in vitro culture for micro-propagation, somatic mutation, somatic embryogenesis, and somatic hybridization, genetic engineering, molecular genetic mapping, genome sequencing, comparative genomics, resequencing for understanding origin and diversity, large-scale genome analysis, plastid genome sequence, transcriptomics, metabolomics, proteomics, evolutionary genomics, the role of regulatory genes in development and adaptation, precise breeding for yield, quality, and resistance to biotic and abiotic stresses, and prospects of genome editing.

The book serves as a valuable resource for researchers, scientists, and professionals involved in oilseed crop improvement, genetics, and molecular biology. It provides a comprehensive understanding of the genetic mechanisms underlying the traits of Brassica juncea, enabling the development of new varieties with enhanced characteristics and improved yield.

The first chapter of the book introduces the background and significance of Brassica juncea as an oilseed crop. It discusses the crop's historical importance, its distribution worldwide, and its economic significance as a source of edible oil and other valuable products. The chapter also highlights the challenges faced by Brassica juncea in terms of yield, quality, and resistance to pests and diseases.

The second chapter provides an overview of genepools and genetic diversity in Brassica juncea. It discusses the concept of genepools, the formation of genetic diversity, and the methods used to characterize genetic diversity. The chapter also explores the role of genetic diversity in crop improvement and the importance of preserving it for future generations.

The third chapter focuses on classical genetic and traditional breeding methods in Brassica juncea. It discusses the principles of inheritance, genetic recombination, and selection, and the methods used to develop new varieties of Brassica juncea. The chapter also highlights the advantages and limitations of these methods and the need for modern genetic engineering techniques to enhance crop productivity.

The fourth chapter explores the basics and applications of heteroploidy in Brassica juncea. It discusses the advantages and disadvantages of heteroploidy, the methods used to induce heteroploidy, and the applications of heteroploidy in crop improvement. The chapter also explores the role of heteroploidy in the development of new traits and the conservation of genetic diversity.

The fifth chapter discusses introgressive hybridization in Brassica juncea. It discusses the principles of introgressive hybridization, the methods used to develop introgressive hybrids, and the applications of introgressive hybridization in crop improvement. The chapter also highlights the importance of selecting appropriate parental lines and the potential for introgressive hybridization to enhance genetic diversity and develop new traits.

The sixth chapter explores in vitro culture techniques for micro-propagation, somatic mutation, somatic embryogenesis, and somatic hybridization in Brassica juncea. It discusses the advantages and limitations of these techniques, the equipment required, and the protocols used to establish and maintain in vitro cultures. The chapter also explores the applications of in vitro culture in crop improvement, including the production of genetically modified plants and the development of new varieties.

The seventh chapter discusses genetic engineering techniques in Brassica juncea, including genetic transformation and gene silencing. It discusses the principles of genetic engineering, the methods used to introduce foreign genes into Brassica juncea, and the applications of genetic engineering in crop improvement. The chapter also highlights the ethical considerations and regulatory issues associated with genetic engineering.

The eighth chapter explores molecular genetic mapping and mapping of genes in Brassica juncea. It discusses the principles of molecular genetic mapping, the methods used to identify and map genes, and the applications of molecular genetic mapping in crop improvement. The chapter also highlights the importance of genomics in understanding the genetic basis of complex traits and the potential for genomics to improve crop productivity.

The ninth chapter discusses genome sequencing and comparative genomics in Brassica juncea. It discusses the principles of genome sequencing, the methods used to sequence Brassica juncea genomes, and the applications of genome sequencing in crop improvement. The chapter also highlights the importance of comparative genomics in understanding the evolutionary relationships between Brassica juncea and other Brassica species and the potential for comparative genomics to identify new genes and traits.

The tenth chapter discusses resequencing for elucidation of origin and diversity in Brassica juncea. It discusses the principles of resequencing, the methods used to sequence Brassica juncea genomes, and the applications of resequencing in crop improvement. The chapter also highlights the importance of resequencing in understanding the genetic basis of complex traits and the potential for resequencing to identify new genes and traits.

The eleventh chapter discusses large-scale genome analysis in Brassica juncea. It discusses the principles of large-scale genome analysis, the methods used to analyze Brassica juncea genomes, and the applications of large-scale genome analysis in crop improvement. The chapter also highlights the importance of data integration and analysis in understanding the genetic basis of complex traits and the potential for large-scale genome analysis to identify new genes and traits.

The twelfth chapter discusses plastid genome sequence in Brassica juncea. It discusses the principles of plastid genome sequencing, the methods used to sequence Brassica juncea plastid genomes, and the applications of plastid genome sequencing in crop improvement. The chapter also highlights the importance of plastid genomes in understanding the genetic basis of photosynthesis and the potential for plastid genome sequencing to improve crop productivity.

The thirteenth chapter discusses transcriptomics in Brassica juncea. It discusses the principles of transcriptomics, the methods used to analyze Brassica juncea transcriptomes, and the applications of transcriptomics in crop improvement. The chapter also highlights the importance of transcriptomics in understanding gene expression and the potential for transcriptomics to identify new genes and traits.

The fourteenth chapter discusses metabolomics in Brassica juncea. It discusses the principles of metabolomics, the methods used to analyze Brassica juncea metabolomes, and the applications of metabolomics in crop improvement. The chapter also highlights the importance of metabolomics in understanding the metabolic pathways involved in crop productivity and the potential for metabolomics to identify new genes and traits.

The fifteenth chapter discusses proteomics in Brassica juncea. It discusses the principles of proteomics, the methods used to analyze Brassica juncea proteomes, and the applications of proteomics in crop improvement. The chapter also highlights the importance of proteomics in understanding protein function and the potential for proteomics to identify new genes and traits.

The sixteenth chapter discusses evolutionary genomics in Brassica juncea. It discusses the principles of evolutionary genomics, the methods used to analyze Brassica juncea genomes, and the applications of evolutionary genomics in crop improvement. The chapter also highlights the importance of evolutionary genomics in understanding the genetic basis of adaptation and the potential for evolutionary genomics to identify new genes and traits.

The seventeenth chapter discusses the role of regulatory genes in development and adaptation in Brassica juncea. It discusses the principles of regulatory genes, the methods used to identify and characterize regulatory genes, and the applications of regulatory genes in crop improvement. The chapter also highlights the importance of regulatory genes in understanding the genetic basis of complex traits and the potential for regulatory genes to be used in trait improvement.

The eighteenth chapter discusses precise breeding for yield, quality, and resistance to biotic and abiotic stresses in Brassica juncea. It discusses the principles of precise breeding, the methods used to develop new Brassica juncea varieties, and the applications of precise breeding in crop improvement. The chapter also highlights the importance of selecting appropriate parental lines and the potential for precise breeding to enhance genetic diversity and develop new traits.

The nineteenth chapter discusses the prospects of genome editing in Brassica juncea. It discusses the principles of genome editing, the methods used to edit Brassica juncea genomes, and the applications of genome editing in crop improvement. The chapter also highlights the potential benefits and risks of genome editing and the need for regulatory oversight and ethical considerations.

In conclusion, this comprehensive book provides a comprehensive understanding of the genome of Brassica juncea, one of the world's leading oilseed crops. It encompasses a wide range of topics, including genepools, genetic diversity, classical genetic and traditional breeding, heteroploidy, introgressive hybridization, in vitro culture, genetic engineering, molecular genetic mapping, genome sequencing, comparative genomics, resequencing, large-scale genome analysis, plastid genome sequence, transcriptomics, metabolomics, proteomics, evolutionary genomics, regulatory genes, precise breeding, yield, quality, resistance to biotic and abiotic stresses, and genome editing. The book serves as a valuable resource for researchers, scientists, and professionals involved in oilseed crop improvement, genetics, and molecular biology. It will undoubtedly contribute to the development of new varieties of Brassica juncea with enhanced characteristics and improved yield, ultimately benefiting farmers and consumers worldwide.

Weight: 1186g
Dimension: 254 x 178 (mm)
ISBN-13: 9783030915063
Edition number: 1st ed. 2022