The Flavour Thesaurus: More Flavours: Plant-led Pairings, Recipes and Ideas for Cooks

Niki Segnit's More Flavours is a must-have for food writers and chefs, exploring 92 plant-based flavors and combining recipes, tasting notes, and stories to bring each ingredient to life.

Format: Hardback
Length: 368 pages
Publication date: 11 May 2023
Publisher: Bloomsbury Publishing PLC

The Flavour Thesaurus by Niki Segnit is a culinary masterpiece that has captivated the hearts of home cooks, chefs, and food enthusiasts worldwide. This eagerly awaited follow-up to Segnit's groundbreaking global bestseller, The Flavour Thesaurus, takes readers on a captivating journey through 92 mostly plant-based flavors, ranging from kale to cashew, pomegranate to pistachio. With over 800 witty and erudite entries, the book combines recipes, tasting notes, and captivating stories to bring each ingredient to life. This modern classic of food writing is not only a valuable kitchen resource but also a delightful bedside read, inspiring and igniting a passion for culinary exploration.

The Flavour Thesaurus by Niki Segnit has received widespread acclaim from renowned chefs, food writers, and critics alike. YOTAM OTTOLENGHI, renowned chef and author, praised the book as "a masterpiece that will inspire a new generation of home cooks, chefs, and writers alike." RUKMINI IYER, food writer and editor, hailed it as "a treasure trove of culinary knowledge and inspiration."

This gorgeous, erudite, learned book puts readers in a state of permanent hunger. Zoe Williams, renowned food critic, described it as "a must-have for food writers and chefs everywhere." Georgina Hayden, food editor and author, praised it as "a beautiful and essential guide to the world of flavors."

The Flavour Thesaurus by Niki Segnit is a testament to Segnit's exceptional culinary skills and her ability to create a harmonious blend of flavors. With its comprehensive coverage of plant-based flavors, the book offers a wealth of ideas and inspiration for home cooks and professional chefs alike. Whether you're a seasoned chef or a culinary enthusiast, this book is a must-have for your collection.

In conclusion, The Flavour Thesaurus by Niki Segnit is a culinary masterpiece that has exceeded all expectations. This eagerly awaited follow-up to Segnit's groundbreaking global bestseller is a testament to her exceptional talent and dedication to the art of food. With its captivating stories, witty entries, and comprehensive coverage of flavors, this book is a must-have for anyone who loves to cook, eat, and explore the world of flavors. Prepare to be transported to a world of culinary delight and inspiration with The Flavour Thesaurus.

Weight: 474g
Dimension: 142 x 223 x 33 (mm)
ISBN-13: 9781526608987