The Giggling Squid Cookbook: Tantalising Thai Dishes to Enjoy Together

The Giggling Squid Cookbook is a celebration of Thai food from the popular restaurants known for their Thai tapas and bold, vibrant interiors. It includes recipes for classic and sharing dishes, as well as vegetarian and vegan options, and is introduced by Pranee, who opened the first Giggling Squid restaurant in Brighton 20 years ago.

Format: Hardback
Length: 208 pages
Publication date: 03 November 2022
Publisher: Ebury Publishing

The Giggling Squid Cookbook is a vibrant and captivating celebration of Thai cuisine, sourced from the renowned restaurants known for their exquisite Thai tapas and stunning, bold, and vibrant interiors. Dive into the world of these iconic establishments and unlock the secrets behind their classic and shareable dishes, allowing you to recreate them in the comfort of your own home for your loved ones and impress a crowd with a delectable spread of mouthwatering Thai delights.

Thai tapas starters take center stage, showcasing signature dishes such as Golden Money Bags, Sweet Jicama Salad, Candy Pork with Pineapple, and Grilled Squid with Garlic. These tantalizing appetizers set the tone for an unforgettable culinary journey.

But that's not all—classic dishes with fresh twists abound. From their favorite fish, meat, curry, noodle, and rice dishes, to exciting chapters inspired by the latest exciting addition to their restaurant menu—breakfasts and light meals, as well as a special drinks section featuring spicy teas, zingy cocktails, and mocktails—the Giggling Squid Cookbook offers a diverse range of flavors and culinary experiences.

For those with vegetarian and vegan preferences, there are delightful recipes throughout, showcasing the rich and flavorful essence of Thai cuisine without compromising on taste. And, as a sweet finale, the cookbook presents a selection of delightfully sticky deserts, infused with the sweet, fruity Thai flavors that have made Giggling Squid a household name.

Recipes are introduced by Pranee, the visionary behind the first Giggling Squid restaurant, which she and her husband Andy opened in a small fishmen's cottage in Brighton 20 years ago. With a steadfast determination to bring the authentic Thai mealtime buzz to the UK, Giggling Squid has since expanded nationwide, boasting 45 restaurants and 5 new openings for 2022, along with delivery-only outlets.

The Giggling Squid Cookbook is a testament to the passion, creativity, and culinary expertise of the Giggling Squid team. It serves as a guide for home cooks, allowing them to embrace the flavors and techniques of Thai cuisine and create their own culinary masterpieces. So, whether you're a seasoned chef or a novice in the kitchen, this cookbook is your ticket to a world of Thai delights.

Weight: 872g
Dimension: 197 x 253 x 23 (mm)
ISBN-13: 9781529195606