Bonnie K. Baxter
The Great Salt Lake Food Chains: Fragility and Resiliency
The Great Salt Lake Food Chains: Fragility and Resiliency
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- More about The Great Salt Lake Food Chains: Fragility and Resiliency
Format: Paperback / softback
Length: 32 pages
Publication date: 31 August 2024
Publisher: University of Utah Press,U.S.
Presented in the context of current science, Bonnie K. Baxter explains the trophic structure of Great Salt Lake food chains and resulting impacts from recent years of a shrinking lake and corresponding increases in salinity. Baxter illuminates how salinity and desiccation can affect each level of a complex ecosystem.
Dimension: 216 x 140 (mm)
ISBN-13: 9781647691820
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