The Persimmon Genome

This book will provide the latest information on persimmon genomics and transcriptomics, focusing on the most important agronomic traits, including cultivation and production in different regions. It will also discuss the use of model species like D. lotus and D. oleifera for studying genetic and molecular aspects of persimmon.

Format: Hardback
Length: 176 pages
Publication date: 03 September 2022
Publisher: Springer International Publishing AG

This comprehensive book delves into the latest advancements in persimmon genomics and transcriptomics, providing a detailed exploration of the most recent findings and analyses related to the most significant agronomic traits. The genus Diospyros encompasses approximately 400 species, distributed across all continents worldwide. The majority of Diospyros species are found in tropical and subtropical regions, with cultivated persimmon, commonly known as kaki, originating in East Asia and being cultivated in China, Japan, and Korea for centuries. Since the 1990s, persimmon production has experienced a continuous rise, with China emerging as the leading producer globally. Interestingly, kaki production has also witnessed rapid growth in Spain in recent years. Due to kaki's predominantly hexaploid nature (2n = 6x = 90) and its substantial genome size, estimated at around 900 Mb using flow cytometric analysis, genetic and molecular studies in persimmon present complexities. To address these challenges, diploid close relatives of kaki, such as D. lotus and D. oleifera, have been utilized as model species for kaki research. Through the use of these model species, significant insights have been gained into the molecular underpinnings of economically important traits such as sexuality and astringency, offering valuable information for kaki breeding efforts.

Weight: 576g
Dimension: 254 x 178 (mm)
ISBN-13: 9783031055836
Edition number: 1st ed. 2022