Totally Tofu: 75 Delicious Protein-Packed Vegetarian and Vegan Recipes

Tofu is a versatile, protein-packed superfood that can be used in sweet and savory dishes. Totally Tofu offers 75 inventive recipes for breakfast, brunch, snacks, drinks, light bites, salads, main meals, and sweet desserts.

\n Format: Hardback
\n Length: 144 pages
\n Publication date: 26 January 2021
\n Publisher: Ryland, Peters & Small Ltd
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Tofu, a fantastic protein-packed, nutrient-dense superfood, is undoubtedly a vegan's best friend. It boasts an impressive array of essential vitamins and minerals, including iron and calcium. Moreover, its versatility is unmatched, making it a staple in a wide range of sweet and savoury dishes, from stir fries to smoothies.

Totally Tofu is a cookbook that offers a whopping 75 inventive recipes for a variety of occasions, including breakfasts and brunches, snacks and drinks, light bites and salads, main meals, and even sweet desserts. Whether you're craving a delectable eggy vegan tofu scramble for breakfast, a refreshing strawberry tofu smoothie after a workout, a Buddha bowl with crispy tofu for lunch, or a black bean and tofu-filled taco for dinner, followed by a mouthwatering tofu brownie, this book has got you covered.

With its comprehensive range of recipes, Totally Tofu is the ultimate guide for anyone seeking to explore the endless possibilities of tofu. Whether you're a seasoned vegan or just starting your plant-based journey, this book will inspire you to create delicious and satisfying meals that are both nutritious and satisfying. So why wait? Grab your copy of Totally Tofu today and embark on a culinary adventure like no other!

\n Weight: 538g\n
Dimension: 178 x 217 x 21 (mm)\n
ISBN-13: 9781788793476\n \n