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Sally Butcher

Veganistan: A Vegan Tour of the Middle East

Veganistan: A Vegan Tour of the Middle East

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  • More about Veganistan: A Vegan Tour of the Middle East


Veganistan is a new vegan cookbook by Sally Butcher, following the silk trail started by Veggiestan and Persepolis. It celebrates plants and wholefoods with the luscious flavors of the Middle East, with stand-out recipes such as beetroot and sour cherry gazpacho, mushroom and chestnut borek, seitan kebabs, Persepolitan sauerkraut, and quince and cardamom trifle.

Format: Hardback
Length: 192 pages
Publication date: 22 December 2022
Publisher: HarperCollins Publishers


Veganistan, a captivating new culinary masterpiece from the talented Sally Butcher, follows in the footsteps of her previous works, Veggiestan and Persepolis. Building upon the success of her bestselling Veggiestan, Butcher embarks on a gastronomic exploration along the Silk Road, presenting us with Veganistan. In response to numerous requests from her renowned Peckham restaurant, Persepolis, Butcher has crafted a delightful vegan cookbook that celebrates the vibrant flavors of the Middle East while promoting the use of plants and wholefoods. This masterpiece is a testament to Butcher's expertise in inventive vegan cooking, offering a diverse range of chapters that encompass hot and cold mezze, fermentation and pickling, bread and grains, as well as delectable desserts, divine drinks, and innovative vegan substitutes for meat, dairy, and eggs. Among the standout recipes featured in Veganistan are beetroot and sour cherry gazpacho, mushroom and chestnut borek, seitan kebabs, Persepolitan sauerkraut, and quince and cardamom trifle. Written in Butcher's witty and reassuring tone, Veganistan promises to bring a fresh and exciting perspective to your kitchen, equipping you with the skills to create stunning vegan dishes for any occasion.

The book is organized into several sections, each dedicated to a specific culinary realm. The "Simple Meze Salads and Cold Starters" section offers a range of refreshing and flavorful mezze salads, perfect for appetizers or as a light lunch. The "Soups, Snacks, and Hot Starters" section features a variety of hearty soups, savory snacks, and spicy hot starters that will tantalize your taste buds. The "Bread, Rice, and Grains" section explores the world of breadmaking, rice preparation, and various grains, providing you with a variety of bread, rice, and grain-based dishes. From the "Stewing Pot" comes a selection of slow-cooked and aromatic stews that are sure to warm your heart and satisfy your cravings. The "From the Oven" section presents a range of baked delights, including cakes, pastries, and other oven-baked treats that are both delicious and visually appealing. The "From the Frying Pan and Into the Fire" section showcases a variety of fried dishes, from crispy fritters to savory stir-fries, that are sure to impress. The "Salted, Smoked, Fermented, and Pickled Foods" section explores the art of preserving and enhancing flavors through the use of salt, smoke, fermentation, and pickling techniques. Finally, the "Sweet Treats" and "Drinks" sections offer a delectable array of desserts, including cakes, cookies, and other sweet delights, as well as a selection of refreshing drinks that are perfect for any occasion.

Veganistan is not just a cookbook; it is a journey through the rich culinary heritage of the Middle East. Butcher's expertise in vegan cooking and her passion for promoting plant-based diets make this book a must-have for anyone interested in exploring new and innovative culinary possibilities. With its stunning photography, informative content, and mouthwatering recipes, Veganistan is sure to inspire and delight both seasoned chefs and culinary enthusiasts alike. Whether you are a vegan, vegetarian, or simply looking to incorporate more plant-based foods into your diet, this book will provide you with the tools and inspiration you need to create delicious and nutritious meals that will leave you feeling satisfied and inspired. So, why wait? Add Veganistan to your culinary collection today and embark on a culinary adventure that will tantalize your taste buds and nourish your body.

Weight: 858g
Dimension: 196 x 252 x 25 (mm)
ISBN-13: 9781911682745

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