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World of Food: A delicious discovery of the foods we eat
World of Food: A delicious discovery of the foods we eat
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- More about World of Food: A delicious discovery of the foods we eat
Discover the fascinating history behind what we eat, featuring over 100 mouth-watering dishes and food traditions from every corner of the globe.
Format: Hardback
Length: 64 pages
Publication date: 17 February 2022
Publisher: Templar Publishing
Discover a culinary world like no other with the World of Food series! In this captivating exploration, we delve into the rich tapestry of global cuisine, uncovering the fascinating stories behind the foods we cherish. From the ancient Romans' snacking habits to the humble potato's historical significance, we unravel the secrets of culinary traditions from every corner of the globe. Prepare to be tantalized by over 100 mouth-watering dishes and food traditions, each showcasing the unique flavors and ingredients that define different cultures.
The World of Food series takes you on a journey of discovery, from the origins of foods to the methods of cultivation and preparation. With stunning photographs and detailed descriptions, this book brings the flavors and aromas of the world to life, leaving you hungry for more. Whether you're a seasoned foodie or a curious explorer, this series will inspire your taste buds and broaden your culinary horizons.
Join us as we celebrate the diversity of food cultures and explore the fascinating connections between people, food, and history. Discover the stories behind your favorite dishes, learn new cooking techniques, and savor the joy of sharing meals with loved ones. The World of Food series is your passport to a world of culinary delights, where every bite is a journey through time and culture.
So, grab your apron and get ready to embark on a culinary adventure like no other. Let the World of Food series take you on a journey of taste, tradition, and discovery!
Weight: 576g
Dimension: 223 x 286 x 14 (mm)
ISBN-13: 9781787417434
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