Shulph Ink
Applications of Genome Engineering in Plants
Applications of Genome Engineering in Plants
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Genome engineering in plants has made significant strides in recent years, using the CRISPR-Cas system to improve nutritional improvement, stress tolerance, crop yield, and more. This book provides an overview of the history and recent developments in this area, including advances in nutritional improvement, nutraceuticals, flavonoid enrichment, and biosafety and regulatory mechanisms. It is ideal for researchers, scientists, and industry professionals working in biotechnology, agriculture, food science, and related subjects.
Format: Hardback
Length: 448 pages
Publication date: 25 January 2024
Publisher: John Wiley & Sons Inc
Genome engineering in plants has made significant strides in recent years, with the CRISPR-Cas system being a key tool. This field has the potential to meet global food needs and foster sustainable agriculture in a changing world. Applications of Genome Engineering in Plants provides a comprehensive overview of this essential area of biotechnology, including advances in nutritional improvement, nutraceuticals, flavonoid enrichment, and crop enhancements. It also discusses topics such as biosafety and regulatory mechanisms. The book covers trans-gene free editing, non-transgenic approaches, nanotechnology-facilitated genome editing, engineering for virus resistance, and applications in oil seed crops, vegetables, ornamental plants, and many others. It is ideal for academics, scientists, and industry professionals working in biotechnology, agriculture, food science, and related subjects.
Weight: 1021g
Dimension: 250 x 174 x 28 (mm)
ISBN-13: 9781394183883
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