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Jessica Formicola

Beef It Up!: 50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs and More

Beef It Up!: 50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs and More

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There are 50 recipes for beef meals that are easy to make, including burgers, steaks, chili, salads, and suppers. Juicy photos will inspire and help cooks of all levels make a great meal.

Format: Paperback / softback
Length: 152 pages
Publication date: 24 May 2022
Publisher: Storey Publishing LLC



Wheres the beef? Its on the dinner table tonight!


This focused collection of recipes offers 50 tasty ways to serve up protein-rich beef meals without a lot of fuss. Flavorful beef suppers, such as Cheeseburger Soup and Shepards Pie Mac & Cheese, are featured along with new classics like Sheet Pan Steak Fajitas and 20-Minute Mongolian-style Beef. Salads, such as the Southwest Steak Salad with Chipotle Ranch and the Steakhouse Salad with Blue Cheese, are also included. Quick hits, such as Empanada Hand Pies and Beef Satay with Peanut Sauce, are also included, as well as the tried-and-true burgers, steaks, and chili. Juicy photos provide the inspiration and confidence cooks of all levels need to deliver on the promise of a great meal every time.

Weight: 390g
Dimension: 203 x 227 x 10 (mm)
ISBN-13: 9781635864533

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