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Bioactive Peptides: Production, Bioavailability, Health Potential, and Regulatory Issues
Bioactive Peptides: Production, Bioavailability, Health Potential, and Regulatory Issues
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- More about Bioactive Peptides: Production, Bioavailability, Health Potential, and Regulatory Issues
Format: Paperback / softback
Length: 486 pages
Publication date: 04 October 2024
Publisher: Taylor & Francis Ltd
This book provides a comprehensive review of the current state of knowledge in the field of food protein hydrolysates and bioactive peptides, their food sources, bioavailability, production, applications, functionalities, health potentials and regulatory issues governing its use.
Weight: 712g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032001449
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