Shulph Ink
Biotechnology for Fruit, Vegetable and Spice Crops
Biotechnology for Fruit, Vegetable and Spice Crops
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- Condition: Brand new
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- More about Biotechnology for Fruit, Vegetable and Spice Crops
Format: Hardback
Length: 276 pages
Publication date: 20 August 2025
Publisher: Taylor & Francis Ltd
Biotechnology has revolutionized horticulture by enhancing the productivity, resilience, and nutritional quality of fruit, vegetable, and spice crops. This comprehensive volume provides an in-depth exploration of cutting-edge biotechnological advancements that are reshaping horticultural science.
Weight: 580g
Dimension: 234 x 156 (mm)
ISBN-13: 9781041038467
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