Sylvie Gruber
Bite-Sized French Pastries for the Beginner Baker
Bite-Sized French Pastries for the Beginner Baker
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- More about Bite-Sized French Pastries for the Beginner Baker
French pastries are simplified in this book, with 60 recipes to choose from. It includes base recipes like Pâte Sablée, Crème Pâtissière, and Pâte à Choux, as well as favorite bakes like Sablés Bretons, Tigrés Financiers, and Mini Cherry Clafoutis.
Format: Paperback / softback
Length: 160 pages
Publication date: 15 January 2024
Publisher: Page Street Publishing Co.
Discover the art of French pastry with Sylvie Gruber's delightful collection of mouthwatering treats! With simple language and detailed directions, you'll learn the ins and outs of French pastry on bite-sized canvases. By shrinking the scale of these delightful baked goods, you'll get more practice at the foundational techniques to create expert-level delicacies. These little tarts, cakes, and cookies are faster to make and easy to share, perfect for any beginner baker.
Sylvie's easy-to-follow instructions and troubleshooting tips make mastering base recipes like Pâte Sablée, Crème Pâtissière, and Pâte à Choux a breeze. Try your hand at favorite bakes like Sablés Bretons, Tigrés Financiers, or Mini Cherry Clafoutis that are a perfect pick-me-up or addition to an afternoon tea. Wow your friends with decadent, yet deceptively simple, desserts like Mini Vanilla Éclairs, White Chocolate and Lime Madeleines, and Coconut Crémes Brûlées.
With 60 mouthwatering, easy-to-tackle recipes to choose from, this will undoubtedly become your go-to guide for delicious French pastries that'll always hit the (sweet) spot.
Weight: 300g
Dimension: 229 x 178 (mm)
ISBN-13: 9781645679363
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