Climate Change and Plants: Biodiversity, Growth and Interactions

Climate change is having a significant impact on plants and agriculture, and this book explores how plant growth characters are influenced by climate change. It covers cutting-edge research on key determinants of plant growth in response to atmospheric CO2 enhancement and global warming, and highlights appropriate approaches for maintaining better plant growth under changing climatic conditions.

\n Format: Hardback
\n Length: 208 pages
\n Publication date: 31 May 2021
\n Publisher: Taylor & Francis Ltd
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Climate change is a significant and ongoing issue that has a profound impact on both plants and animals. The evidence of the varying climate and its effects on these two groups is constantly growing, highlighting the need for urgent action to address these challenges.

Climatic changes have a wide-ranging influence on all aspects of agriculture, including crop productivity. These changes can have both positive and negative effects on agricultural output, depending on the specific factors and circumstances. For example, increased temperatures and changing rainfall patterns can lead to improved crop yields in some regions, while drought and extreme weather events can cause crop failures and food shortages.

Plant activities are intimately linked to climate and the concentration of atmospheric carbon dioxide (CO2). As CO2 levels increase, plants undergo physiological changes that can affect their growth and development. These changes can include increased photosynthesis, improved water use efficiency, and increased root growth. However, excessive CO2 can also lead to negative effects, such as reduced nutrient uptake and increased susceptibility to pests and diseases.

Climate change and plants: biodiversity, growth, and interactions explores how plant growth characters are influenced by climate change and how they, in turn, influence the environment. This book provides a comprehensive overview of the latest research on the key determinants of plant growth in response to atmospheric CO2 enhancement and global warming.

The book covers a wide range of topics, including sustainable development goals projected by the United Nations as part of the 2030 agenda. It highlights appropriate approaches for maintaining better plant growth under changing climatic conditions, including the use of innovative technologies and sustainable farming practices.

The book also presents a diversity of techniques used across plant science, including genetics, physiology, ecology, and agriculture. It is designed to cater to the needs of researchers, technologists, policymakers, and undergraduate and postgraduate students studying sustainable crop production and protection.

One of the key areas of focus in the book is plant responses to atmospheric CO2 increases. As CO2 levels continue to rise, plants are expected to experience a range of effects, including increased growth, improved nutrient uptake, and increased water use efficiency. However, excessive CO2 can also lead to negative effects, such as reduced nutrient availability, increased competition for resources, and increased susceptibility to pests and diseases.

The book also discusses the importance of biodiversity in maintaining healthy ecosystems and promoting sustainable agriculture. It highlights the role of plant diversity in providing resilience to climate change, as different plant species have different adaptations and responses to changing environmental conditions.

In conclusion, climate change and plants: biodiversity, growth, and interactions is a valuable resource for anyone interested in understanding the impact of climate change on plants and the importance of sustainable agriculture in addressing these challenges. The book provides a comprehensive overview of the latest research on plant growth, climate change, and biodiversity, and highlights the need for urgent action to promote sustainable development and protect the environment.

\n Weight: 638g\n
Dimension: 181 x 261 x 18 (mm)\n
ISBN-13: 9780367623272\n \n