Shulph Ink
Duck Production and Management
Duck Production and Management
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- Condition: Brand new
- UK Delivery times: Usually arrives within 2 - 3 working days
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- More about Duck Production and Management
Format: Paperback / softback
Length: 126 pages
Publication date: 29 November 2024
Publisher: Taylor & Francis Ltd
This book covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional requirements, care management, diseases and prevention, slaughter, grading, packaging of meat, nutritional importance of meat & egg and integrated farming.
Weight: 220g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032388892
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UK and International shipping information
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