Dorothy L. Sayers
Eat, Drink and Be Murdered: A Feast of Fatal Fare
Eat, Drink and Be Murdered: A Feast of Fatal Fare
💎 Earn 38 Points (£0.38) on this item.
YOU SAVE £3.21
- Condition: Brand new
- UK Delivery times: Usually arrives within 2 - 3 working days
- UK Shipping: Fee starts at £3.89. Subject to product weight & dimension
Bulk ordering. Want 15 or more copies? Get a personalised quote and bigger discounts. Learn more about bulk orders.
Couldn't load pickup availability
- More about Eat, Drink and Be Murdered: A Feast of Fatal Fare
A mouth-watering feast of crime fiction, including stories of mushroom murders, brown bread spread with bacillus botulinus, and tales in which the identity of killers is proved by a purchase of fillet steak or an inexpert knowledge of fine wines.
This new collection from British Library Crime Classics features some of the greatest mystery tales from the Golden Age of detective fiction to be based around food and drink. Complete with a well-stuffed introduction from expert editor, anthologist and crime author Martin Edwards, detailing the fascinating role of what we imbibe to the genre, this anthology includes tales from the likes of Dorothy L Sayers, Michael Gilbert and EC Bentley, and is sure to leave readers hungry and wanting more.
- Publication date: 10 September 2026
- Page count: 272
- Dimensions: Height 130 mm; Width 189 mm; Thickness 22 mm
- Publisher: British Library Publishing
- Format: Paperback
- ISBN-13: 9780712369855
UK and International shipping information
UK and International shipping information
We deliver throughout the United Kingdom and to 128 countries and territories worldwide, including the United States, Australia, Canada, Germany, Spain and France.
