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Eating, Building, Dwelling: About Food, Architecture and Cities
Eating, Building, Dwelling: About Food, Architecture and Cities
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- Condition: Brand new
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- More about Eating, Building, Dwelling: About Food, Architecture and Cities
Format: Hardback
Length: 210 pages
Publication date: 26 November 2024
Publisher: Taylor & Francis Ltd
The intricate relationship between food, city, and architecture, spanning from ancient civilizations to the present, serves as a focal point for interdisciplinary discourse. This book delves into a diverse set of cases throughout history in which processes related to food significantly influenced architectural or urban designs.
Weight: 590g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032798288
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